Лукчета

Packaged product Beverages K-Classic

Лукчета contains 43 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 11% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (39 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Лукчета by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
43kcal per 100 g
0.6 gprotein
8.6 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0 g 0%
Sodium L 520 mg 23%
Total carbohydrates L 8.6 g 3%
Dietary fiber L 1 g 4%
Total sugars L 5.5 g
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 83%Fat: 11%43kcal / 100 g
  • Protein 6%
  • Carbohydrates 83%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the lowest quarter of beverages (median 1.6 g)
  • Fiber1 gbelow the median for beverages (median 1.5 g)
  • Sugars5.5 gin the top quarter of beverages (median 2.1 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium520 mgabove the median for beverages (median 308 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
4300175795425
Quantity
320 г
Category
консервирана-храна
Packaging
Glass,Clear Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Лук, питейна вода, захар, готварска сол, оцет, регулатор на киселинността: лимонена киселина, антиоксидант: калиев дисулфит, натурален ароматизант.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSugarSaltVinegar

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Зелен фасул АРИВА 39 1.8 g 7.5 g 0.2 g
Зелева трушия Onda 36 1.6 g 5.7 g 0.1 g
Капия печена Panino 35 1.2 g 6.3 g 0.5 g
Печена белена капия Канарче 35 1.2 g 6.3 g 0.5 g
Кьопоолу ББП 34 1.1 g 4.6 g 1.2 g
Мариновани кисели краставички Well done 34 0.4 g 7.5 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4300175795425. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2022. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Лукчета?

100 g of Лукчета has 43 kcal.

How much protein is in Лукчета?

Лукчета contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 1.6 g).

How many carbs are in Лукчета?

Лукчета has 8.6 g of total carbohydrates per 100 g, including 1 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Лукчета?

Лукчета contains 0.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Лукчета?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.