How many calories are in Low Fat Curry?

100 g of Low Fat Curry has 37 kcal. Serving, 450 g (450 g): about 167 kcal.

How much protein is in Low Fat Curry?

Low Fat Curry contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 3.6 g in serving, 450 g (450 g). About 10% of its calories come from protein.

How many carbs are in Low Fat Curry?

Low Fat Curry has 6.5 g of total carbohydrates per 100 g, including 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low Fat Curry?

Low Fat Curry contains 0.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Low Fat Curry?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Low Fat Curry

Packaged product Fats and Oils Jasper’s

Low Fat Curry contains 37 kcal per 100 g. A serving, 450 g (450 g) provides about 167 kcal.

Roughly 84% of its calories come from carbohydrates, with 10% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

37kcal per 100 g

0.8 gprotein

6.5 gcarbohydrates

0.2 gfat

167kcal in serving, 450 g (450 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	37 kcal
Total fat L	0.2 g	0.3%
Saturated fat L	0 g	0%
Sodium L	787 mg	34%
Total carbohydrates L	6.5 g	2%
Dietary fiber	not reported
Total sugars L	2.5 g
Protein L	0.8 g	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 84%
Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Sugars2.5 gabove the median for fats and oils (median 0.9 g)
Fat0.2 gin the lowest quarter of fats and oils (median 29.6 g)
Saturated fat0 gin the lowest quarter of fats and oils (median 5.1 g)
Sodium787 mgin the top quarter of fats and oils (median 282 mg)
Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Jasper’s
Barcode: 5419980359957
Label serving: 450 g
Category: Fats and Oils

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5419980359957. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.