L'original noir pur
Packaged product Sweets and Desserts CÔTE D'OR
L'original noir pur contains 540 kcal per 100 g. A serving, 25 g (25 g) provides about 135 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 31.5 g | 40% |
| Saturated fat L | 19.5 g | 98% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 54.5 g | 20% |
| Dietary fiber L | 7.4 g | 26% |
| Total sugars L | 51.5 g | |
| Added sugars L | 54.5 g | 109% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber7.4 gbelow the median for sweets and desserts (median 9.5 g)
- Sugars51.5 gin the top quarter of sweets and desserts (median 28.2 g)
- Fat31.5 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat19.5 gin the lowest quarter of sweets and desserts (median 24 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CÔTE D'OR
- Barcode
- 7622210751317
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, beurre de cacao, émulsifiant (lecithines de SOJA), arôme naturel de vanille, LAIT écrémé en poudre. Cacao: 46 % minimum. PEUT CONTENIR FRUITS À COQUE. Chocolate. Ingredientes: Açúcar, pasta de cacau, manteiga de cacau, emulsionante (lecitinas de SOJA), aroma de baunilha, LEITE em pó magro. Cacau: 46 % mínimo. PODE CONTER FRUTOS DE CASCA RIJA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belgian dark chocolate and raspberry egg Morrisons | 540 | 8.5 g | 49 g | 33 g |
| Zartbitter schokolade REWE Beste Wahl | 540 | 4.6 g | 54.9 g | 32 g |
| Chocolat noir Delhaize | 540 | 5.9 g | 44 g | 36 g |
| Dark chocolate raspberry Cachet | 540 | 5.7 g | 47 g | 35 g |
| Chocolate puro especial Valor | 540 | 6.2 g | 50 g | 33 g |
| Gran Nativo 76% Plaq | 540 | 12.2 g | 30.1 g | 38.7 g |
| Chocolat protéiné foodspring | 540 | 26 g | 18 g | 40 g |
| Dark Chocolate with Mint Mackie's of Scotland | 540 | 7.5 g | 42.7 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210751317. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.