L'original lait
Packaged product Sweets and Desserts Côte d’or
L'original lait contains 520 kcal per 100 g. A serving, 25 g (25 g) provides about 130 kcal.
Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 55 g | |
| Added sugars L | 47.8 g | 96% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 45%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 7 g)
- Fiber3.7 gin the top quarter of sweets and desserts (median 2 g)
- Sugars55 gin the top quarter of sweets and desserts (median 50.9 g)
- Fat28 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat17 gin the lowest quarter of sweets and desserts (median 20 g)
- Sodium92 mgabove the median for sweets and desserts (median 84 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Côte d’or
- Barcode
- 5410081200551
- Quantity
- 200 g
- Label serving
- 25 g
- Category
- Milk chocolates
- Packaging
- Metal,Cardboard,Recyclable Metals,Aluminium
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, beurre de cacao, LAIT écrémé en poudre, lactosérum en poudre (de LAIT), BEURRE concentré, émulsifiant (lécithines de SOJA), arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Czekolada mleczna z nadzieniem o smaku budyniu czekoladowego E. Wedel | 520 | 5.8 g | 56 g | 30 g |
| Melkchocolade Hems | 520 | 6.1 g | 60 g | 27.7 g |
| milk chocolate Aldi | 520 | 6.1 g | 61.7 g | 27 g |
| ciocolata blueberry Panna cotta roshen | 520 | 5.5 g | 57 g | 30 g |
| Chocolat au lait Delhaize | 520 | 7 g | 58 g | 28 g |
| Ritter Chocolate Cornflakes RITTER SPORT | 520 | 6.5 g | 60 g | 27 g |
| Bresilienne chocolat au lait Boni | 520 | 5.6 g | 62 g | 27 g |
| Iced Coffee Schokolade Fin Carré | 520 | 7 g | 60.4 g | 27.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410081200551. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.