Liquid Cream

Packaged product Dairy and Eggs KDD

Liquid Cream contains 363 kcal per 100 g. A serving, 100 ml (100 g) provides about 363 kcal.

Roughly 93% of its calories come from fat, with 4% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 200 kcal per 100 g across 11 products.

100 g provides 36% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Liquid Cream by KDD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
2.1 gprotein
3.8 gcarbohydrates
35.1 gfat
363kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 35.1 g 45%
Saturated fat L 26.8 g 134%
Cholesterol L 96 mg 32%
Sodium L 10 mg 0.4%
Total carbohydrates L 3.8 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3.8 g
Added sugars L 0 g 0%
Protein L 2.1 g 4%
Vitamin A L 322 µg36%
Vitamin C L 0.51 mg0.6%
Vitamin D L 0.73 µg4%
Vitamin E L 1.1 mg7%
Thiamin (B1) L 0.017 mg1%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 0.037 mg0.2%
Pantothenic acid (B5) L 0.14 mg3%
Vitamin B6 L 0.018 mg1%
Folate (B9) L 1.9 µg0.5%
Vitamin B12 L 0.2 µg8%
Calcium L 51 mg4%
Iron L 0.019 mg0.1%
Magnesium L 4.7 mg1%
Phosphorus L 39.8 mg3%
Potassium L 61.4 mg1%
Zinc L 0.17 mg2%
Copper L 0.009 mg0.9%
Manganese L 0.002 mg0.1%
Selenium L 3.8 µg7%
Iodine L 11.4 µg8%
Chloride L 39 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 4%Fat: 93%363kcal / 100 g
  • Protein 2%
  • Carbohydrates 4%
  • Fat 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A36%Vitamin B128%Iodine8%Vitamin E7%Selenium7%Riboflavin (B2)6%Calcium4%Vitamin D4%Phosphorus3%Pantothenic acid (B5)3%

Nutritional insights

  • Protein2.1 gin the lowest quarter of dairy and eggs (median 2.7 g)
  • Sugars3.8 gabove the median for dairy and eggs (median 3.5 g)
  • Fat35.1 gin the top quarter of dairy and eggs (median 20 g)
  • Saturated fat26.8 gin the top quarter of dairy and eggs (median 11.8 g)
  • Sodium10 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal0.58 gprotein density, useful for comparing foods with different calorie levels
  • Water56 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11.2 g
Polyunsaturated fat L1.4 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.17 g
Linoleic acid (omega-6, 18:2) L0.5 g
Carotenoids (1)
Beta-carotene L78 µg
Other components (2)
Water L56 g
Alcohol L0 g

Product details

Brand
KDD
Barcode
6271002103318
Quantity
1 L
Label serving
100 ml
Category
Liquid 15-20% fat light cream UHT
Nutri-Score
E as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

butterfat, non-fat milk solids and purified water, Nature identical cream flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6271002103318. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Liquid Cream?

100 g of Liquid Cream has 363 kcal. Serving, 100 ml (100 g): about 363 kcal.

How much protein is in Liquid Cream?

Liquid Cream contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 2.1 g in serving, 100 ml (100 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 2.7 g).

How many carbs are in Liquid Cream?

Liquid Cream has 3.8 g of total carbohydrates per 100 g, including 0 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Liquid Cream?

Liquid Cream contains 35.1 g of fat per 100 g, of which 26.8 g is saturated (134% of the Daily Value).

What vitamins and minerals does Liquid Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Liquid Cream?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.