Lindor 70% Dark Mint
Packaged product Sweets and Desserts Lindt
Lindor 70% Dark Mint contains 634 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 634 kcal.
Roughly 76% of its calories come from fat, with 20% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 634 kcal | |
| Total fat L | 52 g | 67% |
| Saturated fat L | 37 g | 185% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 54.8 g | 110% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 20%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6.5 g)
- Sugars26 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat52 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat37 gin the top quarter of sweets and desserts (median 19 g)
- Sodium28 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 8003340801803
- Quantity
- 200 g
- Label serving
- 1 portion (100 g)
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, cocoa mass, vegetable fat (coconut, palm kernel), cocoa butter, low fat cocoa, whole milk powder, anhydrous milk fat, lactose, emulsifier (soya lecithin), peppermint essential oil (0.1%), vanilla beans, flavouring May contain hazelnuts and other nuts. Extra dark chocolate contains-Cocoa solids: 70% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piura 100% Vigdis rosenkilde | 633 | 12.8 g | 28 g | 52.2 g |
| Classic Blackout Alter Eco | 633 | 10 g | 26.7 g | 56.7 g |
| Raspberry Blackout Organic Dark Chocolate Alter Eco | 633 | 6.7 g | 36.7 g | 53.3 g |
| Lindor Fondente 70% Lindt LINDOR | 636 | 6.2 g | 29 g | 54 g |
| Meltykiss Meiji | 637 | 7.7 g | 41.2 g | 47.3 g |
| Lindor 60% Lindor | 637 | 5 g | 34 g | 52 g |
| Truffes fantaisie Chocolat Mathez | 631 | 4 g | 37 g | 50 g |
| lindor Lindt | 631 | 5.2 g | 40 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8003340801803. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.