Light Processed Cheese

Packaged product Dairy and Eggs Happy Cow

Light Processed Cheese contains 191 kcal per 100 g. A serving, 1 slice, 20 g (20 g) provides about 38 kcal.

Roughly 52% of its calories come from fat, with 38% from protein and 10% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Light Processed Cheese by Happy Cow, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
191kcal per 100 g
18 gprotein
5 gcarbohydrates
11 gfat
38kcal in serving, 1 slice, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 11 g 14%
Saturated fat L 8 g 40%
Trans fat L 0.5 g
Sodium L 1,320 mg 57%
Total carbohydrates L 5 g 2%
Dietary fiber not reported
Total sugars L 5 g
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 10%Fat: 52%191kcal / 100 g
  • Protein 38%
  • Carbohydrates 10%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars5 gabove the median for dairy and eggs (median 4 g)
  • Fat11 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat8 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium1,320 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Happy Cow
Barcode
0090085112407
Label serving
1 slice (20 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Salmon With Mac & Cheese Fit Meals Prep 191 20.6 g 16.2 g 5.5 g
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smoked ham & egg mayo Marks & Spencer 191 11.7 g 19 g 7.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0090085112407. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Light Processed Cheese?

100 g of Light Processed Cheese has 191 kcal. Serving, 1 slice, 20 g (20 g): about 38 kcal.

Is Light Processed Cheese high in protein?

Light Processed Cheese contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 3.6 g in serving, 1 slice, 20 g (20 g). About 38% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Light Processed Cheese?

Light Processed Cheese has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Processed Cheese?

Light Processed Cheese contains 11 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Light Processed Cheese?

100 g contains 1,320 mg of sodium, 57% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.