Lean Ground Turkey

Packaged product Poultry Just Meats

Lean Ground Turkey contains 203 kcal per 100 g. A serving, 1 portion, 128 g (128 g) provides about 260 kcal.

Roughly 49% of its calories come from protein, with 46% from fat and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

203kcal per 100 g
24.2 gprotein
2.3 gcarbohydrates
10.2 gfat
260kcal in serving, 1 portion, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 10.2 g 13%
Saturated fat L 2.7 g 14%
Trans fat L 0 g
Cholesterol L 93.8 mg 31%
Sodium L 1,450 mg 63%
Total carbohydrates L 2.3 g 0.9%
Dietary fiber L 0.78 g 3%
Total sugars L 0.78 g
Added sugars L 0 g 0%
Protein L 24.2 g 48%
Vitamin D L 0.16 µg0.8%
Calcium L 39.1 mg3%
Iron L 1.6 mg9%
Potassium L 305 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Carbohydrates: 5%Fat: 46%203kcal / 100 g
  • Protein 49%
  • Carbohydrates 5%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium6%Calcium3%Vitamin D0.8%

Nutritional insights

  • Protein24.2 gin the top quarter of poultry (median 17.6 g)
  • Fiber0.78 gabove the median for poultry (median 0.25 g)
  • Sugars0.78 gbelow the median for poultry (median 0.89 g)
  • Fat10.2 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat2.7 gin the top quarter of poultry (median 1.2 g)
  • Sodium1,450 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Just Meats
Barcode
0810146491101
Label serving
1 portion (128 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810146491101. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lean Ground Turkey?

100 g of Lean Ground Turkey has 203 kcal. Serving, 1 portion, 128 g (128 g): about 260 kcal.

Is Lean Ground Turkey high in protein?

Lean Ground Turkey contains 24.2 g of protein per 100 g (48% of the 50 g Daily Value), or 31 g in serving, 1 portion, 128 g (128 g). About 49% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.6 g).

How many carbs are in Lean Ground Turkey?

Lean Ground Turkey has 2.3 g of total carbohydrates per 100 g, including 0.78 g of fiber and 0.78 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lean Ground Turkey?

Lean Ground Turkey contains 10.2 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Lean Ground Turkey?

100 g contains 1,450 mg of sodium, 63% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 22, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.