Le caramelier
Packaged product Dairy and Eggs Christophe Lopez
Le caramelier contains 473 kcal per 100 g. A serving, 15 g (15 g) provides about 71 kcal.
Roughly 61% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 408 kcal per 100 g across 229 products.
100 g provides 19% of the Daily Value for iodine and 13% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 13 g | 65% |
| Cholesterol L | 39.6 mg | 13% |
| Sodium L | 4.8 mg | 0.2% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 0.34 g | 1% |
| Total sugars L | 47 g | |
| Added sugars L | 65.6 g | 131% |
| Protein L | 2 g | 4% |
| Vitamin A L | 114 µg | 13% |
| Vitamin C L | 0.092 mg | 0.1% |
| Vitamin D L | 0.051 µg | 0.3% |
| Vitamin E L | 0.25 mg | 2% |
| Thiamin (B1) L | 0.008 mg | 0.6% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 0.041 mg | 0.3% |
| Pantothenic acid (B5) L | 0.065 mg | 1% |
| Vitamin B6 L | 0.009 mg | 0.5% |
| Folate (B9) L | 5.7 µg | 1% |
| Vitamin B12 L | 0.05 µg | 2% |
| Calcium L | 28.9 mg | 2% |
| Iron L | 0.099 mg | 0.5% |
| Magnesium L | 14.7 mg | 4% |
| Phosphorus L | 18.3 mg | 1% |
| Potassium L | 40 mg | 0.9% |
| Zinc L | 0.094 mg | 0.9% |
| Copper L | 0.01 mg | 1% |
| Manganese L | 0.008 mg | 0.4% |
| Selenium L | 4.3 µg | 8% |
| Iodine L | 29.2 µg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 61%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gbelow the median for dairy and eggs (median 2.5 g)
- Fiber0.34 gin the top quarter of dairy and eggs (median 0 g)
- Sugars47 gin the lowest quarter of dairy and eggs (median 49.3 g)
- Fat20 gin the top quarter of dairy and eggs (median 12.5 g)
- Saturated fat13 gin the top quarter of dairy and eggs (median 7 g)
- Sodium4.8 mgin the lowest quarter of dairy and eggs (median 432 mg)
- Protein per 100 kcal0.42 gprotein density, useful for comparing foods with different calorie levels
- Water18.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.014 g |
|---|
Carotenoids (1)
| Beta-carotene L | 36.8 µg |
|---|
Other components (2)
| Water L | 18.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Christophe Lopez
- Barcode
- 3760072741344
- Label serving
- 15 g
- Category
- Salted butter caramels
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, crème, sirop de glucose, beurre salé 7%, fleur de sel 1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCreamGlucose syrupButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel au beurre salé Maison Perrotte | 474 | 1 g | 57.7 g | 26.6 g |
| Caramel beurre salé Esprit de Loère | 474 | 1 g | 57.7 g | 26.6 g |
| Caramels au beurre salé Biscuiterie Brieuc | 476 | 2.4 g | 81 g | 16 g |
| Caramel au beurre salé La Crêpière Sàrl | 469 | 1.5 g | 57 g | 26 g |
| Le caramelier Christophe lopez | 480 | 12 g | 66 g | 18 g |
| Caramel au beurre salé Abbaye De Landevennec | 481 | 1 g | 51 g | 30 g |
| Caramel au beurre salé Les Confituriers du Vieux Chérier | 463 | 0 g | 57 g | 23 g |
| Carabreizh Carabreizh | 484 | 0.6 g | 58.8 g | 27.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760072741344. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.