L'axoa de veau
Packaged product Meals and Dishes Castaing
L'axoa de veau contains 80 kcal per 100 g.
Roughly 45% of its calories come from protein, with 33% from fat and 23% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 115 kcal per 100 g across 34 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.4 g | |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 23%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gin the lowest quarter of meals and dishes (median 15 g)
- Sugars1.4 gbelow the median for meals and dishes (median 1.6 g)
- Fat2.9 gin the lowest quarter of meals and dishes (median 4.4 g)
- Saturated fat0.9 gin the lowest quarter of meals and dishes (median 2 g)
- Sodium240 mgin the lowest quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Castaing
- Barcode
- 3332277662290
- Category
- Axoa de veau
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Axoa de veau Biraben | 81 | 9.8 g | 2.7 g | 3.3 g |
| Axoa de veau Biraben | 81 | 9.8 g | 2.7 g | 3.3 g |
| Axoa de veau BIRABEN Biraben | 81 | 9.8 g | 2.7 g | 3.3 g |
| Axial de veau Biraben | 81 | 9.8 g | 2.7 g | 3.3 g |
| Axoa de veau et pomme de terre Montamat | 78 | 5.3 g | 10.6 g | 1.4 g |
| Axoa de veau Les Delices Saint Orens | 83 | 9.9 g | 3.1 g | 3.3 g |
| Axoa de veau Conserverie gratien | 84 | 15 g | 1.4 g | 1.9 g |
| Axoa de veau Montamat | 88 | 9.6 g | 4.9 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3332277662290. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.