Lava Cakes

Packaged product Sweets and Desserts Best Momenta

Lava Cakes contains 426 kcal per 100 g.

Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

426kcal per 100 g
6.8 gprotein
48 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 23 g 29%
Saturated fat L 11 g 55%
Sodium L 55 mg 2%
Total carbohydrates L 48 g 17%
Dietary fiber L 0.6 g 2%
Total sugars L 33 g
Protein L 6.8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 49%426kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.8 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber0.6 gbelow the median for sweets and desserts (median 2 g)
  • Sugars33 gabove the median for sweets and desserts (median 20.8 g)
  • Fat23 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat11 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium55 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Best Momenta
Barcode
26133225
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Biscuits façon petits beurre Insudiet 426 31 g 38 g 16 g
Four Layer Carrot Cake Private Selection 426 2.3 g 53.5 g 23.3 g
Frangipane Mince Pies Tesco Freefrom 426 4.6 g 57.2 g 19.2 g
Level-1 Bar Chocolate PB Pretzel 1st Phorm 426 32.8 g 41 g 14.8 g
Mini Chocolate Doughnuts Sainsbury's 426 5.8 g 46.6 g 23.7 g
Pumpkin CAKE Donut Maple Donuts 426 4.3 g 48.9 g 23.4 g
Builders Protien Bar Chocolate Peanut butter Cliff 426 29.4 g 42.6 g 16.2 g
Cakes marbrés Jacquet 426 5.4 g 51 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 26133225. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lava Cakes?

100 g of Lava Cakes has 426 kcal.

How much protein is in Lava Cakes?

Lava Cakes contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Lava Cakes?

Lava Cakes has 48 g of total carbohydrates per 100 g, including 0.6 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lava Cakes?

Lava Cakes contains 23 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Lava Cakes?

100 g contains 55 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.