How many calories are in Latte di mandorla?

100 ml of Latte di mandorla has 41 kcal.

How much protein is in Latte di mandorla?

Latte di mandorla contains 0.5 g of protein per 100 ml (1% of the 50 g Daily Value). About 5% of its calories come from protein.

How many carbs are in Latte di mandorla?

Latte di mandorla has 5.4 g of total carbohydrates per 100 ml, including 0.5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Latte di mandorla?

Latte di mandorla contains 1.9 g of fat per 100 ml, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Latte di mandorla contain?

Per 100 ml, the most notable amounts relative to the Daily Value are iodine (4,664,650% DV), Folate (B9) (1,781,250% DV) and Vitamin B6 (209,559% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Latte di mandorla?

100 ml contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Latte di mandorla

Packaged product Beverages Bjorg

Latte di mandorla contains 41 kcal per 100 ml.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 29 kcal per 100 g across 15 products.

100 ml provides 4,664,650% of the Daily Value for iodine, 1,781,250% of the Daily Value for Folate (B9) and 209,559% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

41kcal per 100 ml

0.5 gprotein

5.4 gcarbohydrates

1.9 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 ml	% DV
Calories L	41 kcal
Total fat L	1.9 g	2%
Saturated fat L	0.3 g	2%
Cholesterol L	0 mg	0%
Sodium L	20 mg	0.9%
Total carbohydrates L	5.4 g	2%
Dietary fiber L	0.5 g	2%
Total sugars L	4 g
Added sugars L	3.4 g	7%
Protein L	0.5 g	1%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0.001 mg	0.1%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	3,563 mg	209,559%
Folate (B9) L	7,125,000 µg	1,781,250%
Vitamin B12 L	0 µg	0%
Calcium L	120 mg	9%
Iron L	0.035 mg	0.2%
Magnesium L	4 mg	1%
Phosphorus L	0.46 mg	0%
Potassium L	1.9 mg	0%
Zinc L	0.014 mg	0.1%
Copper L	0.017 mg	2%
Manganese L	0.006 mg	0.2%
Selenium L	0.66 µg	1%
Iodine L	6,996,975 µg	4,664,650%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 53%
Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Nutritional insights

Fiber0.5 gabove the median for beverages (median 0.3 g)
Sugars4 gabove the median for beverages (median 3 g)
Fat1.9 gabove the median for beverages (median 1.4 g)
Saturated fat0.3 gin the top quarter of beverages (median 0.2 g)
Sodium20 mgin the lowest quarter of beverages (median 43.9 mg)
Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Water92.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.62 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	92.5 g
Alcohol L	0 g

Product details

Brand: Bjorg
Barcode: 3229820796437
Quantity: 1 l
Category: Sweetened plain almond-based drinks
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Acqua, zucchero di canna grezzo biologico, mandorle biologiche (2,8%), amido di riso biologico, sale marino.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3229820796437. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.