Lasagnacce

Packaged product Meals and Dishes Pasta Soldano

Lasagnacce contains 361 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 289 kcal.

Roughly 83% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

361kcal per 100 g
11.8 gprotein
71.6 gcarbohydrates
1.5 gfat
289kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.25 g 1%
Sodium L 0.75 mg 0%
Total carbohydrates L 71.6 g 26%
Dietary fiber L 3.4 g 12%
Total sugars L 3 g
Protein L 11.8 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 83%Fat: 4%361kcal / 100 g
  • Protein 14%
  • Carbohydrates 83%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.8 gabove the median for meals and dishes (median 10 g)
  • Fiber3.4 gin the top quarter of meals and dishes (median 1.8 g)
  • Sugars3 gabove the median for meals and dishes (median 2.6 g)
  • Fat1.5 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.25 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium0.75 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pasta Soldano
Barcode
8032793500285
Label serving
1 portion (80 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wholemeal Pasta San Remo 361 15 g 62.1 g 4 g
Sushi Sushi Izz 361 15.3 g 51.4 g 9 g
San Remo Penne Wholemeal San Remo 361 15 g 62 g 3.5 g
Nachos cheese dip & salsa Heinz 361 5.3 g 48.1 g 17.3 g
Buffalo Chicken Style Nacho Kit Aldi 361 5.2 g 40.7 g 18.8 g
Pâte lasagnes Primeal 361 11.7 g 73 g 1.6 g
Little mealmakers pasta farm Hipp 361 11.7 g 75.1 g 1.6 g
Rice And Vegetable Quick Meal Rimi 361 8.7 g 71 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8032793500285. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lasagnacce?

100 g of Lasagnacce has 361 kcal. Serving, 1 portion, 80 g (80 g): about 289 kcal.

Is Lasagnacce high in protein?

Lasagnacce contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value), or 9.4 g in serving, 1 portion, 80 g (80 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Lasagnacce?

Lasagnacce has 71.6 g of total carbohydrates per 100 g, including 3.4 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lasagnacce?

Lasagnacce contains 1.5 g of fat per 100 g, of which 0.25 g is saturated (1% of the Daily Value).

How much sodium is in Lasagnacce?

100 g contains 0.75 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.