Large Vegetable Tray With Dip
Packaged product Fruits FRESH VEGGIES
Large Vegetable Tray With Dip contains 70 kcal per 100 g. A typical serving of 1 Cup with 1 Tbsp Dip (100 g) provides about 70 kcal.
Roughly 53% of its calories come from fat, with 35% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1,498 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 3 g | |
| Protein L | 2 g | 4% |
| Calcium L | 48 mg | 4% |
| Iron L | 1 mg | 6% |
| Potassium L | 261 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 35%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gabove the median for fruits (median 1.7 g)
- Fiber2 gbelow the median for fruits (median 2.1 g)
- Fat4 gin the top quarter of fruits (median 0 g)
- Saturated fat1.5 gin the top quarter of fruits (median 0 g)
- Sodium150 mgin the top quarter of fruits (median 24 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- FRESH VEGGIES
- Barcode
- 0826766954018
- Label serving
- 1 Cup with 1 Tbsp Dip
- Category
- Pre-packaged fruit and vegetables
Ingredients
BABY CARROTS, CAULIFLOWER, BROCCOLI, CELERY, RANCH VEGGIE DIP (CREAM [MILK, CREAM], WATER, SOYBEAN OIL, BUTTERMILK, DISTILLED VINEGAR, SKIM MILK, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SALT, EGG YOLK, ONION*, LACTIC ACID, DEXTROSE, GARLIC*, SUGAR, CARROTS*, NATURAL FLAVOR, GELATIN, GUAR GUM, SPICE, MONO AND DIGLYCERIDES, YEAST EXTRACT, CULTURED WHEY, SODIUM PHOSPHATE, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, XANTHAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2388302. License: CC0 1.0 (U.S. public domain). Source record dated October 26, 2020. Imported November 6, 2026.
Last updated: . Source description: "LARGE VEGETABLE TRAY WITH DIP". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.