Lapices pasteleros

Packaged product Other Foods Dr. Oetker

Lapices pasteleros contains 385 kcal per 100 g.

Roughly 86% of its calories come from carbohydrates, with 14% from fat and 0.1% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lapices pasteleros by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
0.1 gprotein
82 gcarbohydrates
6.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 6.1 g 8%
Saturated fat L 2.3 g 11%
Sodium L 4 mg 0.2%
Total carbohydrates L 82 g 30%
Dietary fiber not reported
Total sugars L 80 g
Added sugars L 0 g 0%
Protein L 0.1 g 0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.1%Carbohydrates: 86%Fat: 14%385kcal / 100 g
  • Protein 0.1%
  • Carbohydrates 86%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.1 gin the lowest quarter of other foods (median 7.4 g)
  • Sugars80 gin the top quarter of other foods (median 3.2 g)
  • Fat6.1 gbelow the median for other foods (median 6.6 g)
  • Saturated fat2.3 gabove the median for other foods (median 2 g)
  • Sodium4 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal0.026 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dr. Oetker
Barcode
4047008006920
Quantity
4 x 19 g
Category
Other Foods

Ingredients

र Detker ¡ESCRIBE Y DIBUJA EN PASTELES Y POSTRES! MODO DE EMPLEO: •Antes de abrir amasa el lápiz suavemente durante 1 minuto aprox. (o coloca en una taza con agua caliente durante un minuto). •Retira la tapa y aprieta el tubo suavemente, ejerciendo una presión constante. •Para reutilización: limpia la punta del lápiz y ciérralo bien. •Los postres y pasteles decorados pueden ser refrigerados. Conservar en lugar fresco y seco. NO GUARDAR EN LA NEVERA. Precaución con niños menores de 36 meses: retire la tapa antes de darles los lápices, debido al peligro de asfixia por piezas pequeñas. Consumir preferentemente antes del fin de: ver base. LÁPICES PASTELEROS PARA DECORAR (BLANCO, ROJO, AMARILLO Y VERDE). INGREDIENTES: azúcar, agua, grasa vegetal de palma, aceite vegetal de nabina, jarabe de glucosa, almidones modificados, concentrados vegetales (espirulina, cártamo), colorantes (luteína, carmines), conservador (sorbato potásico), emulgente (monoestearato de sorbitano polioxietilenado), aroma natural, espesante (pectinas), corrector de acidez (ácido cítrico). PESO NETO: 76g (4x19g) e Dr. Oetker Ibérica, S.A. Avda. Diagonal 601, 3° 08028 Barcelona INSPIRATE CON N DR. REP O INFORMACIÓN NUTRICIO MEDIA POR 100 g Valor energético Grasas De las cuales saturadas Hidratos de carbono De los cuales azúcares Proteínas Sal *Ingesta de referencia de (8400 kJ/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4047008006920. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lapices pasteleros?

100 g of Lapices pasteleros has 385 kcal.

How much protein is in Lapices pasteleros?

Lapices pasteleros contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value). About 0.1% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Lapices pasteleros?

Lapices pasteleros has 82 g of total carbohydrates per 100 g, including 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lapices pasteleros?

Lapices pasteleros contains 6.1 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Lapices pasteleros?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.