Lammekjøtt Saltet

Packaged product Spices, Herbs and Condiments Ringdal

Lammekjøtt Saltet contains 371 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 371 kcal.

Roughly 85% of its calories come from fat, with 15% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

371kcal per 100 g
14 gprotein
0 gcarbohydrates
35 gfat
371kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 35 g 45%
Saturated fat L 16.5 g 83%
Sodium L 1,574 mg 68%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Fat: 85%371kcal / 100 g
  • Protein 15%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gabove the median for spices, herbs and condiments (median 6.1 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat35 gin the top quarter of spices, herbs and condiments (median 9 g)
  • Saturated fat16.5 gin the top quarter of spices, herbs and condiments (median 2.7 g)
  • Sodium1,574 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ringdal
Barcode
2360291200007
Label serving
1 portion (100 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2360291200007. License: ODbL 1.0 (Open Food Facts). Source record dated December 20, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lammekjøtt Saltet?

100 g of Lammekjøtt Saltet has 371 kcal. Serving, 1 portion, 100 g (100 g): about 371 kcal.

Is Lammekjøtt Saltet high in protein?

Lammekjøtt Saltet contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 14 g in serving, 1 portion, 100 g (100 g). About 15% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6.1 g).

How many carbs are in Lammekjøtt Saltet?

Lammekjøtt Saltet has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lammekjøtt Saltet?

Lammekjøtt Saltet contains 35 g of fat per 100 g, of which 16.5 g is saturated (83% of the Daily Value).

How much sodium is in Lammekjøtt Saltet?

100 g contains 1,574 mg of sodium, 68% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 20, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.