Lait de Coco Bio
Packaged product Dairy and Eggs Le Coq Noir
Lait de Coco Bio contains 279 kcal per 100 g.
Roughly 88% of its calories come from fat, with 11% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 172 kcal per 100 g across 670 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 0.7 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 1%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gin the top quarter of dairy and eggs (median 1.3 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 1.7 g)
- Fat23 gin the top quarter of dairy and eggs (median 17 g)
- Saturated fat20 gin the top quarter of dairy and eggs (median 15.1 g)
- Sodium40 mgin the top quarter of dairy and eggs (median 20 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Coq Noir
- Barcode
- 3269710288567
- Quantity
- 400 ml
- Category
- Plant-based creams for cooking
- Packaging
- Metal,canned
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
noix de coco (80%)*, eau. *produit issu de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hopla Trevalli Cooperlat | 277 | 0.8 g | 5.1 g | 28 g |
| Hopla Trevalli Cooperlat | 282 | 0.8 g | 5.1 g | 28.5 g |
| Plant-based cuisine V-Love | 275 | 1.2 g | 4.4 g | 28 g |
| Coconut Cream Ayam | 286 | 3.1 g | 4 g | 28.6 g |
| Crème de coco Ayam™ Ayam | 271 | 3 g | 3.9 g | 27.1 g |
| 100% plant based whipping cream OraSì | 289 | 0.3 g | 12 g | 27 g |
| Plant Cream 31% Flora | 291 | 0.6 g | 1.7 g | 31 g |
| Organic Coconut Cream Trader Joe's | 267 | 1 g | 1.7 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3269710288567. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.