Lait caramel
Packaged product Sweets and Desserts Damhert
Lait caramel contains 422 kcal per 100 g.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 490 kcal per 100 g across 123 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 31.1 g | 40% |
| Saturated fat L | 19.1 g | 96% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 55.8 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 54.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of sweets and desserts (median 7.3 g)
- Sugars54.7 gin the top quarter of sweets and desserts (median 8.3 g)
- Fat31.1 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat19.1 gbelow the median for sweets and desserts (median 21 g)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Damhert
- Barcode
- 5412158005687
- Quantity
- 85 g
- Category
- Milk chocolates with sweeteners
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chocolat au lait (tagatose (45,6%), lait entier en poudre, beurre de cacao, pâte de cacao (30%), émulsifiant (lécithine de soja), arôme naturel de vanille), arôme naturel de caramel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butter
Similar products
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|---|---|---|---|---|
| milk chocolate Well Naturally | 412 | 7.3 g | 10.4 g | 36.6 g |
| Chocolate negro Château | 450 | 6.2 g | 44 g | 31 g |
| Chocolate con leche sin azúcares añadidos Auchan | 455 | 6 g | 34.1 g | 31.8 g |
| Milk Chocolate Stevia ΙΟΝ | 456 | 9.2 g | 56.5 g | 31.5 g |
| Milk ciok Zaini | 459 | 6.2 g | 45.2 g | 31.9 g |
| Cioccolato finissimo al latte senza zuccheri Decò | 461 | 7.3 g | 49 g | 31.1 g |
| Chocolate con leche 0% Trapa | 463 | 5.2 g | 58 g | 32 g |
| Cioccolato vivi bene selex al latte senza zucchero Selex | 464 | 6.3 g | 50 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5412158005687. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.