Kyllingbuljong

Packaged product Other Foods Maggi

Kyllingbuljong contains 271 kcal per 100 g. A serving, 1 terning, 10 g (10 g) provides about 27 kcal.

Roughly 60% of its calories come from carbohydrates, with 32% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kyllingbuljong by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
5.6 gprotein
40.4 gcarbohydrates
9.6 gfat
27kcal in serving, 1 terning, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 9.6 g 12%
Saturated fat L 5 g 25%
Sodium L 12,943 mg 563%
Total carbohydrates L 40.4 g 15%
Dietary fiber L 0.5 g 2%
Total sugars L 25 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 60%Fat: 32%271kcal / 100 g
  • Protein 8%
  • Carbohydrates 60%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gbelow the median for other foods (median 7.4 g)
  • Fiber0.5 gbelow the median for other foods (median 1.8 g)
  • Sugars25 gin the top quarter of other foods (median 3.2 g)
  • Fat9.6 gabove the median for other foods (median 6.6 g)
  • Saturated fat5 gabove the median for other foods (median 2 g)
  • Sodium12,943 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
8585002445599
Label serving
1 terning (10 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kielbaski bukowe Sokołów 271 13.4 g 2.5 g 23 g
Mortaleda clasica Hacendado 271 12.3 g 0.7 g 24.3 g
Pan bruschetta classica Gardapan 271 9.3 g 49.6 g 3.3 g
Bananinha sem açucar Tachao de ubatuba 271 3.1 g 62 g 0 g
Prosciutto Natoora 271 25.7 g 0 g 18.6 g
Caille fourrée au foi gras de canard à 10 % Le Manoir Alexandre 271 16 g 0.4 g 23 g
Fisch Pfannen und Ofenlachs Basilikum 1Stk. Golden Seafood 271 18 g 0.6 g 22 g
Tagliatelle integrali Soave 271 11 g 50 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8585002445599. License: ODbL 1.0 (Open Food Facts). Source record dated November 24, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kyllingbuljong?

100 g of Kyllingbuljong has 271 kcal. Serving, 1 terning, 10 g (10 g): about 27 kcal.

How much protein is in Kyllingbuljong?

Kyllingbuljong contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 0.56 g in serving, 1 terning, 10 g (10 g). About 8% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Kyllingbuljong?

Kyllingbuljong has 40.4 g of total carbohydrates per 100 g, including 0.5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kyllingbuljong?

Kyllingbuljong contains 9.6 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Kyllingbuljong?

100 g contains 12,943 mg of sodium, 563% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.