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Kroger, Traditional Pie Crust

Packaged product Sweets and Desserts KROGER

Kroger, Traditional Pie Crust contains 444 kcal per 100 g. A typical serving of 0.125 PIE (18 g) provides about 80 kcal.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 385 kcal per 100 g across 657 products.

100 g provides 22% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

444kcal per 100 g
5.6 gprotein
55.6 gcarbohydrates
22.2 gfat
80kcal in 0.125 PIE (18 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 22.2 g 28%
Saturated fat L 5.6 g 28%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 139 mg 6%
Total carbohydrates L 55.6 g 20%
Dietary fiber L 0 g 0%
Total sugars L 5.6 g
Protein L 5.6 g 11%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 4 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 45%444kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Vitamin C0%Calcium0%

Nutritional insights

  • Protein5.6 gabove the median for sweets and desserts (median 5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.2 g)
  • Sugars5.6 gin the lowest quarter of sweets and desserts (median 41.9 g)
  • Fat22.2 gin the top quarter of sweets and desserts (median 5.8 g)
  • Saturated fat5.6 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sodium139 mgin the lowest quarter of sweets and desserts (median 429 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.6 g
Polyunsaturated fat L11.1 g
Other components (1)
Vitamin A, IU L556 IU

Product details

Brand
KROGER
Barcode
0011110874016
Label serving
0.125 PIE
Category
Cake, cookie and cupcake mixes

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC AID), LIQUID AND HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, WATER, SUGAR, DEXTROSE, SALT, BAKING SODA, MALTODEXTRIN, BETA CAROTENE (FOR COLOR), ACACIA GUM, MEDIUM CHAIN TRIGLYCERIDES, SODIUM BISULFITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2038355. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "KROGER, TRADITIONAL PIE CRUST". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kroger, Traditional Pie Crust?

100 g of Kroger, Traditional Pie Crust has 444 kcal. 0.125 PIE (18 g): about 80 kcal.

How much protein is in Kroger, Traditional Pie Crust?

Kroger, Traditional Pie Crust contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 1 g in 0.125 PIE (18 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5 g).

How many carbs are in Kroger, Traditional Pie Crust?

Kroger, Traditional Pie Crust has 55.6 g of total carbohydrates per 100 g, including 0 g of fiber and 5.6 g of sugars.

How much fat is in Kroger, Traditional Pie Crust?

Kroger, Traditional Pie Crust contains 22.2 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Kroger, Traditional Pie Crust contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kroger, Traditional Pie Crust?

100 g contains 139 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.