Kong Isolate Whey

Packaged product Other Foods Muscle Nutrition

Kong Isolate Whey contains 385 kcal per 100 g. A serving, 30 g (30 g) provides about 116 kcal.

Roughly 93% of its calories come from protein, with 4% from fat and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 274% of the Daily Value for Vitamin B6 and 222% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

385kcal per 100 g
87 gprotein
3.3 gcarbohydrates
1.7 gfat
116kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 1.7 g 2%
Saturated fat L 1 g 5%
Sodium L 157 mg 7%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars L 2 g
Protein L 87 g 174%
Vitamin C L 200 mg222%
Vitamin B6 L 4.7 mg274%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93%Carbohydrates: 4%Fat: 4%385kcal / 100 g
  • Protein 93%
  • Carbohydrates 4%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B6274%Vitamin C222%

Nutritional insights

  • Protein87 gin the top quarter of other foods (median 7.4 g)
  • Sugars2 gbelow the median for other foods (median 3.2 g)
  • Fat1.7 gbelow the median for other foods (median 6.6 g)
  • Saturated fat1 gbelow the median for other foods (median 2 g)
  • Sodium157 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal22.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Muscle Nutrition
Barcode
8684364662627
Label serving
30 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8684364662627. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kong Isolate Whey?

100 g of Kong Isolate Whey has 385 kcal. Serving, 30 g (30 g): about 116 kcal.

Is Kong Isolate Whey high in protein?

Kong Isolate Whey contains 87 g of protein per 100 g (174% of the 50 g Daily Value), or 26.1 g in serving, 30 g (30 g). About 93% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Kong Isolate Whey?

Kong Isolate Whey has 3.3 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kong Isolate Whey?

Kong Isolate Whey contains 1.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Kong Isolate Whey contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (274% DV) and Vitamin C (222% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kong Isolate Whey?

100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.