Kombucha
Packaged product Beverages Lo Bros
Kombucha contains 3 kcal per 100 g.
Roughly 53% of its calories come from fat, with 24% from protein and 24% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 15 kcal per 100 g across 1,121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 2.9 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 0.3 g | 0.1% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.3 g | |
| Added sugars L | 3.4 g | 7% |
| Protein L | 0.3 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 24%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.3 gin the top quarter of beverages (median 0 g)
- Fiber1 gin the top quarter of beverages (median 0 g)
- Sugars0.3 gin the lowest quarter of beverages (median 3 g)
- Fat0.3 gin the top quarter of beverages (median 0 g)
- Saturated fat0.3 gin the top quarter of beverages (median 0 g)
- Sodium5 mgin the top quarter of beverages (median 0 mg)
- Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
kombucha* (water, kombucha culture", green tea", oolong țea", raw sugar*), sweeteners naturally fermented glucose (erythritol), stevia leaf (steviol glycosides)], raspberry juice çoncentrate", natural flavour (raspberry, lemon), probiotics. *certified organic ingredients trace amounts of alcohol are produced during fermentation. alcohol volumes in this product do not exceed those allowed under fsanz state and territory based legislations.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Kombucha Apple Crisp Remedy | 3 | 0.15 g | 0.15 g | 0.15 g |
| Organic Kombucha Mango Passion Remedy | 3 | 0.03 g | 0.03 g | 0.03 g |
| Organic Kombucha Ginger Lemon No Sugar Remedy | 3 | 0 g | 0.3 g | 0.3 g |
| Organic kombucha ginger lemon Remedy | 3 | 0.092 g | 0.092 g | 0.092 g |
| feijoa organic low sugar lo bros | 3 | 0 g | 0.091 g | 0 g |
| Organic Kombucha Mango Passion Remedy | 3 | 0.4 g | 0.4 g | 0.4 g |
| Organic Kombucha Apple Crisp Remedy Kombucha | 3 | 0 g | 1.6 g | 0 g |
| Kombucha pêche Remedy | 3 | 0.5 g | 1.5 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9340784003929. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.