Kitchen
Packaged product Dairy and Eggs Becel
Kitchen contains 669 kcal per 100 g. A serving, 10 ml (10 g) provides about 67 kcal.
Roughly 100% of its calories come from fat, with 0.3% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 277 kcal per 100 g across 43 products.
100 g provides 227% of the Daily Value for Vitamin E, 80% of the Daily Value for Vitamin A and 34% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 669 kcal | |
| Total fat L | 74 g | 95% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 724 µg | 80% |
| Vitamin D L | 6.8 µg | 34% |
| Vitamin E L | 34 mg | 227% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 0.3%
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0.2 g)
- Sugars0.5 gin the lowest quarter of dairy and eggs (median 3 g)
- Fat74 gin the top quarter of dairy and eggs (median 25 g)
- Saturated fat8.5 gbelow the median for dairy and eggs (median 16 g)
- Sodium4 mgin the lowest quarter of dairy and eggs (median 60 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 31 g |
|---|---|
| Polyunsaturated fat L | 34 g |
Product details
- Brand
- Becel
- Barcode
- 4000400037909
- Quantity
- 500 ml
- Label serving
- 10 ml
- Category
- Plant-based creams
- Packaging
- Bottle
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
80% vegetable oils (oilseed rape, sunflower, linseed), drinking water, rapeseed oil fully hardened, potassium chloride, emulsifier (lecithin (with soya)), acidity regulators: (potassium citrate, citric acid), vitamins (a, d, e), flavors, coloring (carotenes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oil
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|---|---|---|---|---|
| Zum Braten Culinesse ohne Palmöl Rama | 628 | 0.5 g | 0.5 g | 71 g |
| Publix Creamy Peanut Butter Publix | 562 | 21.9 g | 25 g | 46.9 g |
| Crema vegetal batido typo chantilly CHANTILLY | 380 | 0 g | 20 g | 33.3 g |
| zum Dessert Schlagcreme Bedda | 318 | 0.1 g | 5.2 g | 33 g |
| Hulala Hulalá | 303 | 0.6 g | 11.5 g | 27.5 g |
| da Montare Trevalli Cooperlat | 302 | 0.6 g | 14 g | 27 g |
| Montà lieve MD | 302 | 0.6 g | 14 g | 27 g |
| Preparato Uht Pronto Da Montare Per Usi Dolciari 500Ml Halta | 302 | 0.6 g | 12 g | 27.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kitchen?
100 g of Kitchen has 669 kcal. Serving, 10 ml (10 g): about 67 kcal.
How much protein is in Kitchen?
Kitchen contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 ml (10 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 0.6 g).
How many carbs are in Kitchen?
Kitchen has 0.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kitchen?
Kitchen contains 74 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).
What vitamins and minerals does Kitchen contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (227% DV), Vitamin A (80% DV) and Vitamin D (34% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kitchen?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000400037909. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.