Kidney Beans

Packaged product Beans and Legumes Penny

Kidney Beans contains 82 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 42% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kidney Beans by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
7.3 gprotein
9 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 116 mg 5%
Total carbohydrates L 9 g 3%
Dietary fiber not reported
Total sugars L 1.5 g
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 52%Fat: 6%82kcal / 100 g
  • Protein 42%
  • Carbohydrates 52%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gabove the median for beans and legumes (median 6.8 g)
  • Sugars1.5 gbelow the median for beans and legumes (median 2.6 g)
  • Fat0.5 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0.1 gbelow the median for beans and legumes (median 0.5 g)
  • Sodium116 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
4337256925594
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pink Beans Goya 82 4.9 g 15.6 g 0 g
Green Peas Whole Foods 82 4.7 g 14.1 g 0 g
Spanish Bean Stew with Peppers & Kale COOK 82 3.7 g 13.9 g 2.3 g
Lentilles blondes Nahil 82 5.8 g 12 g 0.5 g
Bolognaise riche en legume Heinz 82 3.6 g 5.8 g 4.7 g
Green Peas Stop & Shop 82 4.7 g 14.1 g 0 g
Flageolet Beans Biona 82 4.8 g 12 g 0.6 g
Garden Peas Freshona 82 5.8 g 8.9 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4337256925594. License: ODbL 1.0 (Open Food Facts). Source record dated January 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kidney Beans?

100 g of Kidney Beans has 82 kcal.

How much protein is in Kidney Beans?

Kidney Beans contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value). About 42% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Kidney Beans?

Kidney Beans has 9 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kidney Beans?

Kidney Beans contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Kidney Beans?

100 g contains 116 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.