Kevyt

Packaged product Other Foods Alentaja

Kevyt contains 362 kcal per 100 g. A serving, 100 g (100 g) provides about 362 kcal.

Roughly 99% of its calories come from fat, with 0.6% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 100% of the Daily Value for Vitamin D, 89% of the Daily Value for Vitamin A and 30% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

362kcal per 100 g
0 gprotein
0.5 gcarbohydrates
40 gfat
362kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 40 g 51%
Saturated fat L 10 g 50%
Sodium L 900 mg 39%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0.6 g 2%
Total sugars L 0.5 g
Protein L 0 g 0%
Vitamin A L 800 µg89%
Vitamin D L 20 µg100%
Vitamin E L 4.5 mg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 0.6%Fat: 99%362kcal / 100 g
  • Carbohydrates 0.6%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D100%Vitamin A89%Vitamin E30%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber0.6 gbelow the median for other foods (median 1.8 g)
  • Sugars0.5 gin the lowest quarter of other foods (median 3.2 g)
  • Fat40 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat10 gin the top quarter of other foods (median 2 g)
  • Sodium900 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L19 g
Polyunsaturated fat L11 g
Omega-3 fatty acids L2.1 g

Product details

Brand
Alentaja
Barcode
6438207001065
Label serving
100 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6438207001065. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kevyt?

100 g of Kevyt has 362 kcal. Serving, 100 g (100 g): about 362 kcal.

How much protein is in Kevyt?

Kevyt contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 100 g (100 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Kevyt?

Kevyt has 0.5 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kevyt?

Kevyt contains 40 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Kevyt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (100% DV), Vitamin A (89% DV) and Vitamin E (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kevyt?

100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.