Ketchup Spicy
Packaged product Spices, Herbs and Condiments Tsentemidhs
Ketchup Spicy contains 98 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 6% from protein and 0.9% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat | not reported | |
| Sodium L | 1.5 mg | 0.1% |
| Total carbohydrates L | 22.9 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 15 g | |
| Added sugars L | 8.7 g | 17% |
| Protein L | 1.4 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 93%
- Fat 0.9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.4 gbelow the median for spices, herbs and condiments (median 6.1 g)
- Fiber1.1 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars15 gabove the median for spices, herbs and condiments (median 5.2 g)
- Fat0.1 gin the lowest quarter of spices, herbs and condiments (median 9 g)
- Sodium1.5 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tsentemidhs
- Barcode
- 5200370100248
- Category
- Σάλτσες & Κέτσαπ
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Νερό, συμπυκνωμένος ντοματοπολτός (26%), γλυκόζη, ξύδι, τροποποιημένο άμυλο, μέσο όξυνσης: κιτρικό οξυ, σταθεροποιητής: κόμμι γκουάρ, αλάτι, καρυκεύματα
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Source of the nutrition information
- Open Food Facts, record 5200370100248. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.