Ketchup

Packaged product Spices, Herbs and Condiments IKEA

Ketchup contains 123 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 123 kcal.

Roughly 92% of its calories come from carbohydrates, with 4% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup by IKEA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
1.2 gprotein
28 gcarbohydrates
0.5 gfat
123kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 0.5 g 0.6%
Saturated fat not reported
Sodium L 1,180 mg 51%
Total carbohydrates L 28 g 10%
Dietary fiber not reported
Total sugars L 21 g
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 92%Fat: 4%123kcal / 100 g
  • Protein 4%
  • Carbohydrates 92%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
  • Sugars21 gabove the median for spices, herbs and condiments (median 5.2 g)
  • Fat0.5 gin the lowest quarter of spices, herbs and condiments (median 9 g)
  • Sodium1,180 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IKEA
Barcode
7315120017481
Label serving
1 portion (100 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Nando’s Peri Ketchup Hot Nando’s 123 1.3 g 26.2 g 0.9 g
Tempeh aux lupins herbes sauvages tempehmanufaktur 123 16 g 2.6 g 3.4 g
Ketchup Pikantny Develey 123 1.9 g 26 g 0.5 g
Salted Edamame In Pod Signature Select 123 11.5 g 10 g 3.9 g
Tomaten Ketchup Classic Kania 123 1.1 g 28 g 0.5 g
Mustard Bbq Heinz 123 1.8 g 24.5 g 1.8 g
Condiment aigre-doux de fraise Huilerie Beaujolaise 123 1 g 24 g 0 g
Barbecueketchup mit Pflaume Werder Feinkost 123 0.5 g 29 g 0.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7315120017481. License: ODbL 1.0 (Open Food Facts). Source record dated May 14, 2026. Imported November 12, 2026.

Last updated: . Source description: "KETCHUP". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ketchup?

100 g of Ketchup has 123 kcal. Serving, 1 portion, 100 g (100 g): about 123 kcal.

How much protein is in Ketchup?

Ketchup contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1.2 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.1 g).

How many carbs are in Ketchup?

Ketchup has 28 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup?

Ketchup contains 0.5 g of fat per 100 g.

How much sodium is in Ketchup?

100 g contains 1,180 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.