Ketchup - Hellmann‘s Tomato Ketchup

Packaged product Soups and Sauces Hellmann’s

Ketchup - Hellmann‘s Tomato Ketchup contains 80 kcal per 100 g.

Roughly 85% of its calories come from carbohydrates, with 8% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 14% of the Daily Value for Folate (B9), 14% of the Daily Value for potassium and 13% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup - Hellmann‘s Tomato Ketchup by Hellmann’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
1.6 gprotein
17 gcarbohydrates
0.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 384 mg 17%
Total carbohydrates L 17 g 6%
Dietary fiber L 1.9 g 7%
Total sugars L 16 g
Added sugars L 3.9 g 8%
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 7.2 mg8%
Vitamin D L 0 µg0%
Vitamin E L 1.8 mg12%
Thiamin (B1) L 0.079 mg7%
Riboflavin (B2) L 0.04 mg3%
Niacin (B3) L 1 mg6%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.14 mg8%
Folate (B9) L 56.9 µg14%
Vitamin B12 L 0 µg0%
Calcium L 17.1 mg1%
Iron L 0.53 mg3%
Magnesium L 25.4 mg6%
Phosphorus L 35.6 mg3%
Potassium L 638 mg14%
Zinc L 0.16 mg1%
Copper L 0.12 mg13%
Manganese L 0.15 mg6%
Selenium L 0.53 µg1%
Iodine L 11 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 85%Fat: 7%Alcohol: 0.2%80kcal / 100 g
  • Protein 8%
  • Carbohydrates 85%
  • Fat 7%
  • Alcohol 0.2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)14%Potassium14%Copper13%Vitamin E12%Vitamin B68%Vitamin C8%Iodine7%Thiamin (B1)7%Niacin (B3)6%Manganese6%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber1.9 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars16 gin the top quarter of soups and sauces (median 4 g)
  • Fat0.6 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
  • Sodium384 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water79.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.14 g
Carotenoids (1)
Beta-carotene L165 µg
Other components (2)
Water L79.8 g
Alcohol L0.026 g

Product details

Brand
Hellmann’s
Barcode
8710522920251
Quantity
500ml
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

79% tomato paste, brandy vinegar, sugar, table salt, natural flavors,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoVinegarSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8710522920251. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ketchup - Hellmann‘s Tomato Ketchup?

100 g of Ketchup - Hellmann‘s Tomato Ketchup has 80 kcal.

How much protein is in Ketchup - Hellmann‘s Tomato Ketchup?

Ketchup - Hellmann‘s Tomato Ketchup contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Ketchup - Hellmann‘s Tomato Ketchup?

Ketchup - Hellmann‘s Tomato Ketchup has 17 g of total carbohydrates per 100 g, including 1.9 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup - Hellmann‘s Tomato Ketchup?

Ketchup - Hellmann‘s Tomato Ketchup contains 0.6 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Ketchup - Hellmann‘s Tomato Ketchup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (14% DV), potassium (14% DV), copper (13% DV) and Vitamin E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ketchup - Hellmann‘s Tomato Ketchup?

100 g contains 384 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.