Ketchup Curry Zero
Packaged product Spices, Herbs and Condiments Aldi
Ketchup Curry Zero contains 38 kcal per 100 g. A serving, 5 portion, 100 ml (100 g) provides about 38 kcal.
Roughly 78% of its calories come from carbohydrates, with 11% from protein and 11% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 100 kcal per 100 g across 1,204 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 350 mg | 15% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 78%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gin the lowest quarter of spices, herbs and condiments (median 1.2 g)
- Fiber1.5 gabove the median for spices, herbs and condiments (median 1.1 g)
- Sugars2 gin the lowest quarter of spices, herbs and condiments (median 19 g)
- Fat0.4 gabove the median for spices, herbs and condiments (median 0.1 g)
- Saturated fat0.1 gin the top quarter of spices, herbs and condiments (median 0.01 g)
- Sodium350 mgin the lowest quarter of spices, herbs and condiments (median 747 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Zutaten: Wasser, Tomatenmark, Branntweinessig, modifizierte Stärke, Curry (2%), Kochsalzersatz Kaliumchlorid, Verdickungsmittel: Guarkernmehl; Süßungsmittel: Sucralose; Säuerungsmittel: Citronensäure; Säureregulator: Natriumlactat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatenketchup LIDL | 38 | 1.7 g | 6.7 g | 0.1 g |
| Kétchup Prima Cero - Formato Ahorro Prima | 38 | 3.1 g | 5.8 g | 0 g |
| Ketchup au piment d'Espelette TARTINES&POTAGER | 38 | 1.7 g | 7.1 g | 0.3 g |
| Tomaten Ketchup Felix | 40 | 1 g | 8 g | 0.4 g |
| WK DZIK - Ketchup Dzik | 40 | 1.8 g | 7.1 g | 0 g |
| Low Kcal Ketchup Felix | 40 | 1.1 g | 8 g | 0 g |
| Tomato Ketchup Heinz | 40 | 1.6 g | 5.4 g | 0.1 g |
| Sukkerfri ketchup Scandic Food A/S | 40 | 1.1 g | 4.4 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4069366105978. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.