Kéfir Nature

Packaged product Beverages Kerguillet

Kéfir Nature contains 56 kcal per 100 ml. A serving, 100 ml (100 ml) provides about 56 kcal.

Roughly 56% of its calories come from fat, with 23% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (60 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kéfir Nature by Kerguillet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 ml
3.2 gprotein
3.5 gcarbohydrates
3.8 gfat
56kcal in serving, 100 ml (100 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 56 kcal
Total fat L 3.8 g 5%
Saturated fat L 2.2 g 11%
Sodium L 80 mg 3%
Total carbohydrates L 3.5 g 1%
Dietary fiber not reported
Total sugars L 3.2 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 23%Fat: 56%56kcal / 100 ml
  • Protein 21%
  • Carbohydrates 23%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gbelow the median for beverages (median 3.3 g)
  • Sugars3.2 gin the lowest quarter of beverages (median 4.2 g)
  • Fat3.8 gin the top quarter of beverages (median 2.5 g)
  • Saturated fat2.2 gabove the median for beverages (median 1.5 g)
  • Sodium80 mgin the top quarter of beverages (median 40 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kerguillet
Barcode
3442310011708
Quantity
250 ml
Label serving
100 ml
Category
Kefir
Packaging
pot
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait entier pasteurisé issu de l’agriculture biologique, ferments lactiques spécifique du kéfir

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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FoodCaloriesProteinCarbsFat
Kefir Yeo Valley 56 4 g 5.7 g 1.9 g
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Kefir Tudia 56 3.2 g 4 g 3 g
Quarki Kefir mild Quarki 56 3.7 g 5.7 g 2 g
Alternativa kefíru višeň Wild & coco 56 0.4 g 5.3 g 3.1 g
Kefir Naturalny Bakoma 56 3.4 g 4.9 g 2.5 g
Beautiful Immunity Kefir natural Beautiful immunity 56 3.3 g 8.4 g 1.3 g
Kalinka kefir Erdbeere Muller 56 3.1 g 7.2 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kéfir Nature?

100 ml of Kéfir Nature has 56 kcal. Serving, 100 ml (100 ml): about 56 kcal.

How much protein is in Kéfir Nature?

Kéfir Nature contains 3.2 g of protein per 100 ml (6% of the 50 g Daily Value), or 3.2 g in serving, 100 ml (100 ml). About 21% of its calories come from protein. Compared with other beverages, that is below the median (median 3.3 g).

How many carbs are in Kéfir Nature?

Kéfir Nature has 3.5 g of total carbohydrates per 100 ml, including 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kéfir Nature?

Kéfir Nature contains 3.8 g of fat per 100 ml, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Kéfir Nature?

100 ml contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3442310011708. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.