Kebabfeferoni

Packaged product Vegetables Eldorado

Kebabfeferoni contains 20 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 22% from protein and 19% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 28 kcal per 100 g across 26 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kebabfeferoni by Eldorado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
20kcal per 100 g
1.3 gprotein
3.4 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 20 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0 g 0%
Sodium L 920 mg 40%
Total carbohydrates L 3.4 g 1%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 58%Fat: 19%20kcal / 100 g
  • Protein 22%
  • Carbohydrates 58%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for vegetables (median 1 g)
  • Sugars0 gin the lowest quarter of vegetables (median 0.55 g)
  • Fat0.5 gin the top quarter of vegetables (median 0.4 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.1 g)
  • Sodium920 mgbelow the median for vegetables (median 952 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eldorado
Barcode
7340083436437
Quantity
670 g
Category
Pickled peppers
Packaging
en:glass-jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Feferoni, vatten, salt, antioxidationsmedel (citronsyra), konserveringsmedel (E211, E224)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Pimiento verde en salmuera Corbi 20 0.86 g 4.6 g 0.17 g
Old El Paso Jalapenos Old El Paso 20 0.5 g 3.4 g 0.2 g
Pfefferoni scharf-pikant Liakada 22 0.7 g 4.6 g 0 g
Baby Peperoni Dilek 22 1.2 g 7.3 g 0.6 g
Piparra AMANIDA S.A. 23 0.81 g 0.6 g 0.95 g
La costeña, Rajas de jalapeño 220g La Costeña 17 0 g 1 g 0 g
Gourmet Olympia 17 0.46 g 2.4 g 0 g
Jalapenos President's Choice 17 1 g 3.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kebabfeferoni?

100 g of Kebabfeferoni has 20 kcal.

How much protein is in Kebabfeferoni?

Kebabfeferoni contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other vegetables, that is above the median (median 1 g).

How many carbs are in Kebabfeferoni?

Kebabfeferoni has 3.4 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kebabfeferoni?

Kebabfeferoni contains 0.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Kebabfeferoni?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340083436437. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.