Kaviar aus Lachsforellenrogen
Packaged product Dairy and Eggs Lemberg
Kaviar aus Lachsforellenrogen contains 148 kcal per 100 g.
Roughly 65% of its calories come from protein, with 29% from fat and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 260 kcal per 100 g across 108 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Protein L | 23 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65%
- Carbohydrates 6%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gabove the median for dairy and eggs (median 19.9 g)
- Fat4.5 gin the lowest quarter of dairy and eggs (median 16.7 g)
- Saturated fat0.6 gin the lowest quarter of dairy and eggs (median 2.6 g)
- Sodium1,000 mgin the lowest quarter of dairy and eggs (median 1,520 mg)
- Protein per 100 kcal15.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Romanoff, caviar white fish Romanoff | 143 | 21.4 g | 0 g | 7.1 g |
| Black lumpfish caviar, black lumpfish T. Marzetti Company | 143 | 21.4 g | 0 g | 7.1 g |
| Kaviar aus Lachsrogen Lemberg | 157 | 19.8 g | 1.1 g | 8.2 g |
| Red whitefish caviar T. Marzetti Co. | 133 | 20 g | 0 g | 6.7 g |
| Caviar Red Salmon Season | 167 | 13.3 g | 6.7 g | 0 g |
| Caviar Salmon Roe | 167 | 13.3 g | 6.7 g | 13.3 g |
| Kaviar Original orökt Ejderns | 170 | 15 g | 24 g | 2 g |
| Romanoff, vodka lumpfish caviar Romanoff | 179 | 14.3 g | 14.3 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260051075877. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.