Кашкавал/Yellow Cheese

Packaged product Dairy and Eggs Могила

Кашкавал/Yellow Cheese contains 347 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 347 kcal.

Roughly 73% of its calories come from fat, with 26% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

347kcal per 100 g
22.3 gprotein
1.5 gcarbohydrates
28 gfat
347kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 28 g 36%
Saturated fat L 18 g 90%
Sodium L 732 mg 32%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars not reported
Protein L 22.3 g 45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 2%Fat: 73%347kcal / 100 g
  • Protein 26%
  • Carbohydrates 2%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22.3 gin the top quarter of dairy and eggs (median 8 g)
  • Fat28 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat18 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium732 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Могила
Barcode
2800001004827
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tequeños Cheese Sticks Tucasa Snacks 347 13.3 g 33.3 g 17.3 g
Double Caramel Ice-Cream Aldi 347 3.6 g 33.4 g 21.8 g
3 Cheese Potato Bake Recipe Base CHEFS' CUPBOARD 347 8.5 g 55.9 g 8.5 g
Cream Of Rice - Vanilla Creme Per4m 347 6.5 g 77 g 1 g
Buzz strawberry cream 59 Buzz 347 3.8 g 81.8 g 0.1 g
Maasdamer Cheese Ammerlander 347 26 g 0.1 g 27 g
Bluey Cheese Sticks Kraft 347 27 g 5 g 26 g
Indian Style Paneer Cheese Home Ville 347 20.9 g 4.1 g 27.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2800001004827. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Кашкавал/Yellow Cheese?

100 g of Кашкавал/Yellow Cheese has 347 kcal. Serving, 1 portion, 100 g (100 g): about 347 kcal.

Is Кашкавал/Yellow Cheese high in protein?

Кашкавал/Yellow Cheese contains 22.3 g of protein per 100 g (45% of the 50 g Daily Value), or 22.3 g in serving, 1 portion, 100 g (100 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Кашкавал/Yellow Cheese?

Кашкавал/Yellow Cheese has 1.5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Кашкавал/Yellow Cheese?

Кашкавал/Yellow Cheese contains 28 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Кашкавал/Yellow Cheese?

100 g contains 732 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.