Käsewürstchen

Packaged product Meat Dulano

Käsewürstchen contains 309 kcal per 100 g.

Roughly 82% of its calories come from fat, with 17% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,300 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Käsewürstchen by Dulano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
13 gprotein
1.3 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 28 g 36%
Saturated fat L 11.2 g 56%
Sodium L 680 mg 30%
Total carbohydrates L 1.3 g 0.5%
Dietary fiber L 0 g 0%
Total sugars L 1 g
Added sugars L 0.85 g 2%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 2%Fat: 82%309kcal / 100 g
  • Protein 17%
  • Carbohydrates 2%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gbelow the median for meat (median 14.3 g)
  • Sugars1 gabove the median for meat (median 0.7 g)
  • Fat28 gin the top quarter of meat (median 21.7 g)
  • Saturated fat11.2 gin the top quarter of meat (median 8.1 g)
  • Sodium680 mgin the lowest quarter of meat (median 800 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Dulano
Barcode
4056489618263
Quantity
1pcs
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

70% Schweinefleisch, 10% Emmentaler, Trinkwasser, Speck, Speisesalz, Dextrose, Gewürze, Gewürzextrakte, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Säureregulator: gepufferter Essig; Konservierungsstoff: Natriumnitrit; Schafsaitling, Buchenholzrauch. *QS-Ware. Kann Spuren von Senf und Sellerie enthalten. Dieses Produkt ist von Natur aus glutenfrei.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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15 mini saucisses Lidl 309 16.2 g 0.7 g 26.8 g
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Saucisses fumees Giffaud, 4 pieces Giffaud 309 17 g 0.8 g 27 g
Pork Sausage Kroger 309 18.2 g 5.5 g 23.6 g
Vermont Maple Syrup Sausage Johnsonville 309 18.2 g 3.6 g 23.6 g
Cocktail Frankfurters Agri Star Meat & Poultry Llc 309 14.6 g 5.5 g 25.4 g
Cocktail frankfurters, cocktail Agri Star Meat & Poultry Llc 309 14.6 g 5.5 g 25.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Käsewürstchen?

100 g of Käsewürstchen has 309 kcal.

Is Käsewürstchen high in protein?

Käsewürstchen contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other meat, that is below the median (median 14.3 g).

How many carbs are in Käsewürstchen?

Käsewürstchen has 1.3 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Käsewürstchen?

Käsewürstchen contains 28 g of fat per 100 g, of which 11.2 g is saturated (56% of the Daily Value).

How much sodium is in Käsewürstchen?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489618263. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.