Karamell Öntet

Packaged product Other Foods Mgel

Karamell Öntet contains 294 kcal per 100 g. A serving, 100 g (100 g) provides about 294 kcal.

Roughly 86% of its calories come from carbohydrates, with 11% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

294kcal per 100 g
2.2 gprotein
64 gcarbohydrates
3.8 gfat
294kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 3.8 g 5%
Saturated fat L 1 g 5%
Sodium L 24 mg 1%
Total carbohydrates L 64 g 23%
Dietary fiber not reported
Total sugars L 53 g
Protein L 2.2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 86%Fat: 11%294kcal / 100 g
  • Protein 3%
  • Carbohydrates 86%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.2 gin the lowest quarter of other foods (median 7.4 g)
  • Sugars53 gin the top quarter of other foods (median 3.2 g)
  • Fat3.8 gbelow the median for other foods (median 6.6 g)
  • Saturated fat1 gbelow the median for other foods (median 2 g)
  • Sodium24 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mgel
Barcode
5998199724669
Label serving
100 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crème de pommes Biscuiterie des Vénètes 294 4.4 g 60 g 4 g
Handcrafted vegan truffles Missionary Chocolates 294 5.9 g 23.5 g 20.6 g
Vacherin Mont d’Or 294 19 g 0.5 g 24 g
Extra feines Früchtebrot monarc 294 5.4 g 54 g 5.2 g
Limecurd Robertsons 294 0.8 g 62 g 4.8 g
vegatable sticks Axe & sledge 294 0 g 73.5 g 0 g
Massa para pastel Jaboque foods 294 5.8 g 52.5 g 6.5 g
Bouchées panées blé & oignons Super U 294 14 g 23 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5998199724669. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Karamell Öntet?

100 g of Karamell Öntet has 294 kcal. Serving, 100 g (100 g): about 294 kcal.

How much protein is in Karamell Öntet?

Karamell Öntet contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2.2 g in serving, 100 g (100 g). About 3% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Karamell Öntet?

Karamell Öntet has 64 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Karamell Öntet?

Karamell Öntet contains 3.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Karamell Öntet?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.