Kaasfondue
Packaged product Dairy and Eggs Milbona
Kaasfondue contains 210 kcal per 100 g.
Roughly 64% of its calories come from fat, with 30% from protein and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 243 kcal per 100 g across 58 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 8.8 g | 44% |
| Sodium L | 629 mg | 27% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 5%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of dairy and eggs (median 15 g)
- Fat15 gin the lowest quarter of dairy and eggs (median 17.5 g)
- Saturated fat8.8 gin the lowest quarter of dairy and eggs (median 11 g)
- Sodium629 mgin the top quarter of dairy and eggs (median 560 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 4335619254947
- Category
- Preparations for fondue
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
53% kaas (melk), 30% witte wijn, water, aardappeleme 13% kirsch, smeltzouten: natriumfosfaten, polyfosfaten; zout, stabilit hannesbroodpitmeel; specerijen. Tegen warmte en vochtigheid bescherme Ongeopend,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondue au fromage Boni | 210 | 14 g | 2.5 g | 16 g |
| Fondue aux 3 fromages 15%mg U | 215 | 15 g | 5 g | 15 g |
| Fondue 2 Fromages Monoprix | 215 | 15 g | 5 g | 15 g |
| Fondue 3 fromages Pâturages | 200 | 14 g | 3 g | 17 g |
| Saveur d'Antan Fondue Savoyarde EntreMont | 225 | 14.5 g | 4 g | 17 g |
| Fondue fromage Suisse Swiss Knight | 228 | 14 g | 3.5 g | 15.8 g |
| Käsefondue Meine Käsetheke | 231 | 17 g | 2.6 g | 17 g |
| ALDI GOURMET FINEST CUISINE Käse Appenzeller Käse Fondue 400 g Aldi | 234 | 16 g | 2.8 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619254947. License: ODbL 1.0 (Open Food Facts). Source record dated December 6, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.