Jovy, Fruit Roll, Cherry
Packaged product Sweets and Desserts Procesadora De Alimentos Cale S.A. De C.V.
Jovy, Fruit Roll, Cherry contains 377 kcal per 100 g. A serving, 0.75 onz, 21.2 g (21.2 g) provides about 80 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
100 g provides 63% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 89.6 g | 33% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 47.2 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 56.6 mg | 63% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.7 mg | 9% |
| Potassium L | 259 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
- Fiber4.7 gin the top quarter of sweets and desserts (median 0 g)
- Sugars47.2 gbelow the median for sweets and desserts (median 54 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sodium24 mgbelow the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 377 kcal | 377 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 89.6 g | 89.6 g |
| Fat | 0 g | 0 g |
| Fiber | 4.7 g | 4.7 g |
| Sugars | 47.2 g | 47.2 g |
| Sodium | 24 mg | 24 mg |
Product details
- Brand
- Procesadora De Alimentos Cale S.A. De C.V.
- Barcode
- 0712199319787
- Label serving
- 0.75 ONZ (21.2 g)
- Category
- Confectioneries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
natural fruit (concentrated natural cherry, dehydrated apple and pear), sugar, glucose, pectin, natural and artificial flavor, citric acid, malic acid, ascorbic acid, artificial colors [fd,c red #40, fd,c blue #1],
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herzbeben Haribo | 377 | 2.9 g | 91 g | 0.5 g |
| Chai Küsschen Sonnentor | 377 | 1.7 g | 87 g | 0.6 g |
| Fruit bites Carrefour | 377 | 4.8 g | 65 g | 8.8 g |
| Mix dolci cioccolato Lidl | 377 | 5.5 g | 65.7 g | 9.1 g |
| Guimauve enrobée de chocolat Les Gourmandises De Sophie | 377 | 4.1 g | 68 g | 10 g |
| Bebeto Sour Cola Kervan | 377 | 3.2 g | 91 g | 0 g |
| Кекс «Волжский» Васильевский хлебозавод | 377 | 7.5 g | 35.9 g | 22.6 g |
| Protein Candy Bar Lenny And Lareys | 376 | 23.5 g | 44.7 g | 16.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2011456. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
- Open Food Facts, record 0712199319787. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.