Jogurt Mu - marelica

Packaged product Dairy and Eggs Mu

Jogurt Mu - marelica contains 91 kcal per 100 g. A serving, 160 g (160 g) provides about 146 kcal.

Roughly 62% of its calories come from carbohydrates, with 21% from fat and 17% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (92 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Jogurt Mu - marelica by Mu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
3.9 gprotein
14.2 gcarbohydrates
2.1 gfat
146kcal in serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 2.1 g 3%
Saturated fat L 1 g 5%
Sodium L 40 mg 2%
Total carbohydrates L 14.2 g 5%
Dietary fiber not reported
Total sugars L 13.8 g
Added sugars L 7 g 14%
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 62%Fat: 21%91kcal / 100 g
  • Protein 17%
  • Carbohydrates 62%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gabove the median for dairy and eggs (median 3.4 g)
  • Sugars13.8 gin the top quarter of dairy and eggs (median 12 g)
  • Fat2.1 gbelow the median for dairy and eggs (median 2.9 g)
  • Saturated fat1 gin the lowest quarter of dairy and eggs (median 1.8 g)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mu
Barcode
3838800060279
Quantity
160g
Label serving
160 g
Category
Fruit yogurts
Packaging
sl:plastični-lonček
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasterizirano mleko z 2,3 % mlečne maščobe, sadni pripravek 14 % (sladkor, marelična kaša 25 %, marelice 10 %, modificirani škrob naravne arome, zgoščen limonin sok, rastlinski koncentrat korenčka in buč), jogurtova kultura.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Yoghurt low fat peach Marigold 91 4.4 g 15.3 g 1.4 g
Yogourt ananas Emmi 91 2.9 g 13 g 2.8 g
Yapurt bio 1er pis fermier Normandoise 91 2.8 g 12.2 g 3.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3838800060279. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jogurt Mu - marelica?

100 g of Jogurt Mu - marelica has 91 kcal. Serving, 160 g (160 g): about 146 kcal.

How much protein is in Jogurt Mu - marelica?

Jogurt Mu - marelica contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 6.2 g in serving, 160 g (160 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.4 g).

How many carbs are in Jogurt Mu - marelica?

Jogurt Mu - marelica has 14.2 g of total carbohydrates per 100 g, including 13.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jogurt Mu - marelica?

Jogurt Mu - marelica contains 2.1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Jogurt Mu - marelica?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.