Jersey Fløyte

Packaged product Dairy and Eggs Jerseymeieriet

Jersey Fløyte contains 378 kcal per 100 g.

Roughly 94% of its calories come from fat, with 3% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 233 kcal per 100 g across 1,058 products.

100 g provides 42% of the Daily Value for Vitamin A, 25% of the Daily Value for Riboflavin (B2) and 14% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

378kcal per 100 g
2.7 gprotein
3 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 40 g 51%
Saturated fat L 30 g 150%
Cholesterol L 163 mg 54%
Sodium L 40 mg 2%
Total carbohydrates L 3 g 1%
Dietary fiber L 2.5 g 9%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 2.7 g 5%
Vitamin A L 380 µg42%
Vitamin C L 0.54 mg0.6%
Vitamin D L 0.31 µg2%
Vitamin E L 0.94 mg6%
Thiamin (B1) L 0.05 mg4%
Riboflavin (B2) L 0.32 mg25%
Niacin (B3) L 0.27 mg2%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.063 mg4%
Folate (B9) L 40.2 µg10%
Vitamin B12 L 0.32 µg14%
Calcium L 148 mg11%
Iron L 0.18 mg1%
Magnesium L 14.6 mg3%
Phosphorus L 119 mg10%
Potassium L 189 mg4%
Zinc L 0.49 mg4%
Copper L 0.014 mg2%
Manganese L 0.006 mg0.2%
Selenium L 2.1 µg4%
Iodine L 19.1 µg13%
Chloride L 160 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 3%Fat: 94%378kcal / 100 g
  • Protein 3%
  • Carbohydrates 3%
  • Fat 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A42%Riboflavin (B2)25%Vitamin B1214%Iodine13%Calcium11%Folate (B9)10%Phosphorus10%Pantothenic acid (B5)9%Chloride7%Vitamin E6%

Nutritional insights

  • Protein2.7 gabove the median for dairy and eggs (median 2.4 g)
  • Fiber2.5 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars3 gbelow the median for dairy and eggs (median 3.3 g)
  • Fat40 gin the top quarter of dairy and eggs (median 21 g)
  • Saturated fat30 gin the top quarter of dairy and eggs (median 14.4 g)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11 g
Polyunsaturated fat L1 g
Sugars and starch (1)
Starch L0.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.009 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L0.16 g
Linoleic acid (omega-6, 18:2) L0.68 g
Carotenoids (1)
Beta-carotene L141 µg
Other components (1)
Alcohol L0 g

Product details

Brand
Jerseymeieriet
Barcode
7090058690028
Quantity
3 dl
Category
Creams
Nutri-Score
E as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fløte

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7090058690028. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jersey Fløyte?

100 g of Jersey Fløyte has 378 kcal.

How much protein is in Jersey Fløyte?

Jersey Fløyte contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 2.4 g).

How many carbs are in Jersey Fløyte?

Jersey Fløyte has 3 g of total carbohydrates per 100 g, including 2.5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jersey Fløyte?

Jersey Fløyte contains 40 g of fat per 100 g, of which 30 g is saturated (150% of the Daily Value).

What vitamins and minerals does Jersey Fløyte contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (42% DV), Riboflavin (B2) (25% DV), Vitamin B12 (14% DV), iodine (13% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jersey Fløyte?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.