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Jelly Bars

Packaged product Sweets and Desserts DABELLA

Jelly Bars contains 429 kcal per 100 g. A typical serving of 1 COOKIE (35 g) provides about 150 kcal.

Roughly 54% of its calories come from fat, with 43% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (462 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
2.9 gprotein
45.7 gcarbohydrates
25.7 gfat
150kcal in 1 COOKIE (35 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 25.7 g 33%
Saturated fat L 12.9 g 65%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 14 mg 0.6%
Total carbohydrates L 45.7 g 17%
Dietary fiber L 0 g 0%
Total sugars L 25.7 g
Protein L 2.9 g 6%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 43%Fat: 54%429kcal / 100 g
  • Protein 3%
  • Carbohydrates 43%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein2.9 gin the lowest quarter of sweets and desserts (median 4.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars25.7 gin the lowest quarter of sweets and desserts (median 35.3 g)
  • Fat25.7 gin the top quarter of sweets and desserts (median 19.4 g)
  • Saturated fat12.9 gin the top quarter of sweets and desserts (median 8.6 g)
  • Sodium14 mgin the lowest quarter of sweets and desserts (median 261 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
DABELLA
Barcode
0014286250226
Label serving
1 COOKIE
Category
Cookies and biscuits

Ingredients

WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL, COTTONSEED OIL) SUGAR, RASPBERRY AND APRICOT FILLING, (SUGAR, RASPBERRY, DRIED APRICOTS, APPLE JAM, CORN SYRUP, WATER, LOCUST BEAN GUM, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE)), CHOCOLATE (SUGAR, SOYBEAN OIL, DUTCH COCOA, SALT, SOY LECITIN (EMULSIFIER), SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, GLUCOSE, CORNSTARCH, SOY LECETIN, GUM ARABIC), CONFECTIONERS SUGAR, COLORING (RED #40, YELLOW #5, RED #3, YELLOW #6, BLUE #1), ARTIFICIAL FLAVOR, EGG WHITES, SUGAR, WATER, CLEVER HONEY, PURE VANILLA EXTRACT, ORANGE OIL, COLORING (SALT, YELLOW #5, RED #40.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2044994. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "JELLY BARS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jelly Bars?

100 g of Jelly Bars has 429 kcal. 1 COOKIE (35 g): about 150 kcal.

How much protein is in Jelly Bars?

Jelly Bars contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in 1 COOKIE (35 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.6 g).

How many carbs are in Jelly Bars?

Jelly Bars has 45.7 g of total carbohydrates per 100 g, including 0 g of fiber and 25.7 g of sugars.

How much fat is in Jelly Bars?

Jelly Bars contains 25.7 g of fat per 100 g, of which 12.9 g is saturated (65% of the Daily Value).

How much sodium is in Jelly Bars?

100 g contains 14 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.