Java Mean Bean

Packaged product Beans and Legumes Monster

Java Mean Bean contains 50 kcal per 100 g. A serving, 444 ml (444 g) provides about 220 kcal.

Roughly 65% of its calories come from carbohydrates, with 20% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 53% of the Daily Value for Vitamin B6 and 52% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

50kcal per 100 g
1.8 gprotein
8.1 gcarbohydrates
1.1 gfat
220kcal in serving, 444 ml (444 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49.5 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.68 g 3%
Trans fat L 0 g
Sodium L 92.3 mg 4%
Total carbohydrates L 8.1 g 3%
Dietary fiber not reported
Total sugars L 7.9 g
Protein L 1.8 g 4%
Riboflavin (B2) L 0.68 mg52%
Vitamin B6 L 0.9 mg53%
Calcium L 78.8 mg6%
Iron L 0.28 mg2%
Potassium L 101 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 65%Fat: 20%50kcal / 100 g
  • Protein 14%
  • Carbohydrates 65%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B653%Riboflavin (B2)52%Calcium6%Potassium2%Iron2%

Nutritional insights

  • Protein1.8 gin the lowest quarter of beans and legumes (median 6.8 g)
  • Sugars7.9 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat1.1 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0.68 gabove the median for beans and legumes (median 0.5 g)
  • Sodium92.3 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Caffeine L39.4 mg

Product details

Brand
Monster
Barcode
7350150860195
Label serving
444 ml
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7350150860195. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Java Mean Bean?

100 g of Java Mean Bean has 50 kcal. Serving, 444 ml (444 g): about 220 kcal.

How much protein is in Java Mean Bean?

Java Mean Bean contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 8 g in serving, 444 ml (444 g). About 14% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Java Mean Bean?

Java Mean Bean has 8.1 g of total carbohydrates per 100 g, including 7.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Java Mean Bean?

Java Mean Bean contains 1.1 g of fat per 100 g, of which 0.68 g is saturated (3% of the Daily Value).

What vitamins and minerals does Java Mean Bean contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (53% DV) and Riboflavin (B2) (52% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Java Mean Bean?

100 g contains 92.3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.