Jambon cuit bio

Packaged product Sweets and Desserts Nature Bio

Jambon cuit bio contains 126 kcal per 100 g.

Roughly 78% of its calories come from protein, with 20% from fat and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon cuit bio by Nature Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
25.1 gprotein
0.9 gcarbohydrates
2.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 2.8 g 4%
Saturated fat L 0.91 g 5%
Sodium L 720 mg 31%
Total carbohydrates L 0.9 g 0.3%
Dietary fiber not reported
Total sugars L 0.4 g
Protein L 25.1 g 50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 3%Fat: 20%126kcal / 100 g
  • Protein 78%
  • Carbohydrates 3%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25.1 gin the top quarter of sweets and desserts (median 5.9 g)
  • Sugars0.4 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat2.8 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.91 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium720 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal19.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature Bio
Barcode
2956558604581
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sweet mustard pickle Beerenberg 126 1.3 g 26.7 g 1 g
Vanilla ice cream flavour whey protein gold standard 126 24 g 4 g 1.5 g
Hot & Spicy Chicken Pieces Morrisons 126 25.3 g 2.9 g 1.3 g
Pastrami Deluxe (Lidl) 126 18 g 2.1 g 4.9 g
Jambon fumé cuit Grand frais/ éleveur identifié 126 21 g 1.6 g 4.4 g
Chicken Tikka Pieces By Morrisons Morrisons 126 22.4 g 1.2 g 3.5 g
Ready to eat sweet chilli chicken chunky breast pieces Tesco 126 22.8 g 1.7 g 2.5 g
Lemon Non Dairy Premium Sorbet Gelista 126 0.12 g 30.2 g 0.12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2956558604581. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jambon cuit bio?

100 g of Jambon cuit bio has 126 kcal.

Is Jambon cuit bio high in protein?

Jambon cuit bio contains 25.1 g of protein per 100 g (50% of the 50 g Daily Value). About 78% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Jambon cuit bio?

Jambon cuit bio has 0.9 g of total carbohydrates per 100 g, including 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon cuit bio?

Jambon cuit bio contains 2.8 g of fat per 100 g, of which 0.91 g is saturated (5% of the Daily Value).

How much sodium is in Jambon cuit bio?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.