Jalapeño Squeeze Cheese
Packaged product Soups and Sauces Old Fashioned Cheese
Jalapeño Squeeze Cheese contains 279 kcal per 100 g.
Roughly 72% of its calories come from fat, with 20% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 187 kcal per 100 g across 751 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 20%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gin the top quarter of soups and sauces (median 2.6 g)
- Sugars12 gin the top quarter of soups and sauces (median 3.6 g)
- Fat22 gabove the median for soups and sauces (median 12.5 g)
- Saturated fat6.1 gabove the median for soups and sauces (median 2.6 g)
- Sodium880 mgin the top quarter of soups and sauces (median 511 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old Fashioned Cheese
- Barcode
- 4024398700751
- Quantity
- 326 g
- Category
- Dips
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 19% CheddarKÄSE, SüẞMOLKE, SOJAöl, modifizierte Stärke, 2,6% Jalapeño-Chilischoten, Salz, Säuerungsmittel Milchsäure, Schmelzsalz Natriumphosphate, Verdickungsmittel Xanthan, Konservierungsstoff Sorbinsäure, Farbstoff Paprikaextrakt, Chiliaroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4024398700751. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.