Jack's mejitos 1.40

Packaged product Other Foods Jack's

Jack's mejitos 1.40 contains 520 kcal per 100 g. A serving, 25 g (25 g) provides about 130 kcal.

Roughly 49% of its calories come from carbohydrates, with 48% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 24% of the Daily Value for iron and 18% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jack's mejitos 1.40 by Jack's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
4 gprotein
64 gcarbohydrates
28 gfat
130kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 28 g 36%
Saturated fat L 14 g 70%
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 64 g 23%
Dietary fiber L 4 g 14%
Total sugars not reported
Protein L 4 g 8%
Calcium L 240 mg18%
Iron L 4.4 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 49%Fat: 48%520kcal / 100 g
  • Protein 3%
  • Carbohydrates 49%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Calcium18%

Nutritional insights

  • Protein4 gbelow the median for other foods (median 7.4 g)
  • Fiber4 gin the top quarter of other foods (median 1.8 g)
  • Fat28 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat14 gin the top quarter of other foods (median 2 g)
  • Sodium400 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack's
Barcode
7441001017087
Quantity
175 g
Label serving
25 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7441001017087. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jack's mejitos 1.40?

100 g of Jack's mejitos 1.40 has 520 kcal. Serving, 25 g (25 g): about 130 kcal.

How much protein is in Jack's mejitos 1.40?

Jack's mejitos 1.40 contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 25 g (25 g). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Jack's mejitos 1.40?

Jack's mejitos 1.40 has 64 g of total carbohydrates per 100 g, including 4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jack's mejitos 1.40?

Jack's mejitos 1.40 contains 28 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

What vitamins and minerals does Jack's mejitos 1.40 contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV) and calcium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jack's mejitos 1.40?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.