ISO100 Hydrolyzed Protein Powder
Packaged product Other Foods Dymatize
ISO100 Hydrolyzed Protein Powder contains 375 kcal per 100 g. A serving, 33 g (33 g) provides about 124 kcal.
Roughly 86% of its calories come from protein, with 10% from carbohydrates and 4% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (368 kcal per 100 g).
100 g provides 29% of the Daily Value for phosphorus, 24% of the Daily Value for calcium and 14% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 31 mg | 10% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 78.1 g | 156% |
| Calcium L | 312 mg | 24% |
| Iron L | 2.5 mg | 14% |
| Phosphorus L | 364 mg | 29% |
| Potassium L | 625 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86%
- Carbohydrates 10%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein78.1 gabove the median for other foods (median 74.5 g)
- Sugars3.1 gabove the median for other foods (median 1.1 g)
- Fat1.6 gbelow the median for other foods (median 2 g)
- Saturated fat0 gin the lowest quarter of other foods (median 0.5 g)
- Sodium312 mgin the top quarter of other foods (median 133 mg)
- Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Caffeine L | 288 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 364 kcal | 375 kcal |
| Protein | 79 g | 78.1 g |
| Carbohydrates | 9 g | 9.4 g |
| Fat | 3 g | 1.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 1 g | 3.1 g |
| Sodium | 379 mg | 312 mg |
Product details
- Brand
- Dymatize
- Barcode
- 0705016600205
- Quantity
- 1.6 lb
- Label serving
- 33 g
- Category
- Suplementos
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AISLADO DE PROTEÍNA DE SUERO HIDROLIZADO, AISLADO DE PROTEÍNA DE SUERO, CACAO EN POLVO (PROCESADO CON ALCALÍ), CAFÉ SECADO POR AEROSOL, MENOS DEL 2% DE: SABORES NATURALES Y ARTIFICIALES, CAFEÍNA ANHIDRA, SAL, LECITINA DE SOYA, SUCRALOSA, GLICÓSIDOS DE ESTEVIOL (ESTEVIOL GLUCÓSIDOS).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Prostar 100% Whey Protein Ultimate Nutrition | 375 | 83.3 g | 6.7 g | 3.3 g |
| ISO100 Hydrolyzed Dymatize | 375 | 86 g | 3 g | 3 g |
| Isogold PVL | 375 | 84.4 g | 6.3 g | 3.1 g |
| Iso Pro Performance Kiffer Labs | 375 | 84.4 g | 3.1 g | 3.1 g |
| Whey Blend Strong Strongest Nutrition | 376 | 60 g | 28 g | 3.5 g |
| 100% Whey Protein Ultra Davel | 377 | 90 g | 2.7 g | 2 g |
| Diet Whey Protein Naos Kingdom | 373 | 70 g | 15 g | 1.5 g |
| Gold Standard 100% Whey Optimum Nutrition | 378 | 82 g | 4.9 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2274553. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
- Open Food Facts, record 0705016600205. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.