Indulgence Candy Cane Design, Peppermint Crunch
Packaged product Sweets and Desserts ANDES
Indulgence Candy Cane Design, Peppermint Crunch contains 556 kcal per 100 g. A typical serving of 4 PIECES (36 g) provides about 200 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 6,222 products.
100 g provides 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 33.3 g | 166% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 58.3 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 58.3 g | |
| Protein L | 5.6 g | 11% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 167 mg | 13% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the top quarter of sweets and desserts (median 0 g)
- Sugars58.3 gbelow the median for sweets and desserts (median 60 g)
- Fat33.3 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat33.3 gin the top quarter of sweets and desserts (median 0 g)
- Sodium56 mgabove the median for sweets and desserts (median 47 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Ingredients
SUGAR, PARTIALLY HYDROGENATED VEGETABLE OILS (PALM KERNEL, COTTONSEED, SOYBEAN), NONFAT MILK, MILK PROTEIN CONCENTRATE, LACTOSE, FLAKED CORN, YELLOW CORN FLOUR, COLORS ADDED (RED 40 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE), PEPPERMINT OIL, CORN STARCH, SOY LECITHIN (AN EMULSIFIER), CORN SYRUP SOLIDS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Peanut Butter Cups, Coconut Sugar HERO CUP | 556 | 11.1 g | 44.4 g | 44.4 g |
| Almond Roca Buttercrunch Toffee With Almonds, Almond BROWN & HALEY | 556 | 5.6 g | 50 g | 38.9 g |
| The Original Buttercrunch Toffee With Almonds ALMOND ROCA | 556 | 5.6 g | 47.2 g | 41.7 g |
| Almond Roca, The Original Buttercrunch Toffee With Almonds ALMOND ROCA | 556 | 5.6 g | 47.2 g | 41.7 g |
| Buttercrunch Toffee With Almonds BROWN & HALEY | 556 | 5.6 g | 47.2 g | 41.7 g |
| The Original Buttercrunch Toffee With Almonds And Cashews BROWN & HALEY | 556 | 5.6 g | 50 g | 41.7 g |
| Almond Roca Buttercrunch Toffee BROWN & HALEY | 556 | 5.6 g | 47.2 g | 41.7 g |
| Almond Roca Toffee BROWN & HALEY | 556 | 5.6 g | 47.2 g | 41.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1876588. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Source description: "INDULGENCE CANDY CANE DESIGN, PEPPERMINT CRUNCH". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.