Il Mio Gran Ragù Classico
Packaged product Soups and Sauces Star
Il Mio Gran Ragù Classico contains 114 kcal per 100 g.
Roughly 63% of its calories come from fat, with 22% from protein and 16% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 16%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gin the top quarter of soups and sauces (median 1.8 g)
- Fiber0.8 gin the lowest quarter of soups and sauces (median 1.6 g)
- Sugars2.5 gbelow the median for soups and sauces (median 4 g)
- Fat7.8 gabove the median for soups and sauces (median 5 g)
- Saturated fat2.2 gabove the median for soups and sauces (median 1 g)
- Sodium640 mgin the top quarter of soups and sauces (median 400 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Star
- Barcode
- 8000050506103
- Quantity
- 100g
- Category
- Pasta sauces
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Acqua Carne 29,5% (bovina 16%, suina 13,5%) Concentrato di pomodoro 15% Carote 6,3% Cipolle Oli vegetali (girasole, oliva, oliva vergine, sansa di oliva, colza) Sedano 2,1% Amido modificato di mais Sale Estratto di lievito Zucchero Aromi Pepe Può contenere tracce di: latte, uova
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugo ligure alle olive taggiasche e basilico genovese d.o.p. Venturino Bartolomeo | 114 | 1.6 g | 8.1 g | 7.7 g |
| Cheese & bacon pasta bake Aldi | 115 | 1.9 g | 6.5 g | 9 g |
| Creamy Tomato Pasta Bake Sauce Supervalu | 115 | 1.8 g | 8.3 g | 7.9 g |
| Four Cheese Alfredo HyVee | 113 | 1.6 g | 4.8 g | 9.7 g |
| Italian vine ripened tomatoes with red chilli Providore series | 115 | 1.2 g | 3.4 g | 10.7 g |
| Sugo Bianco di Funghi Porcini Boscovivo | 116 | 4.5 g | 3.3 g | 11.1 g |
| Tomato and mascarpone pasta sauce Asda | 116 | 2.2 g | 10 g | 7.5 g |
| Tomato & Mascarpone Pasta Sauce Rana | 116 | 2.3 g | 5.1 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000050506103. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.