Icing Decorations, Jack O' Lanterns
Packaged product Sweets and Desserts SWEETSHOP
Icing Decorations, Jack O' Lanterns contains 375 kcal per 100 g. A typical serving of 2 piece (4 g) provides about 15 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 100 g | 36% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 75 g | |
| Added sugars L | 75 g | 150% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars75 gin the top quarter of sweets and desserts (median 60.6 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 8.6 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- SWEETSHOP
- Barcode
- 0718813995931
- Label serving
- 2 piece
- Category
- Baking Decorations & Dessert Toppings
Ingredients
SUGAR, WATER, GELATIN, ARTIFICIAL COLORS (FD&C YELLOW 6, FD&C BLUE 1, FD&C RED 40, FD&C YELLOW 5), CORN STARCH.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Icing Decorations WILTON | 375 | 0 g | 100 g | 0 g |
| Halloween Sprinkles Nonpareils WILTON | 375 | 0 g | 100 g | 0 g |
| Icing Decorations WILTON | 375 | 0 g | 75 g | 0 g |
| Easter Bunny Blend FAVORITE DAY | 375 | 0 g | 75 g | 0 g |
| Jack-O'-Lantern Candy Decorations FAVORITE DAY | 375 | 0 g | 75 g | 0 g |
| Frankenstein's Lab Candy Decorations FAVORITE DAY | 375 | 0 g | 100 g | 0 g |
| Sanding Sugar, Pink Pastel INDIA TREE | 375 | 0 g | 100 g | 0 g |
| Sparkling Sugar, Hot Pink INDIA TREE | 375 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2367938. License: CC0 1.0 (U.S. public domain). Source record dated September 16, 2022. Imported November 6, 2026.
Last updated: . Source description: "ICING DECORATIONS, JACK O' LANTERNS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.