Ice cream cake

Packaged product Sweets and Desserts Oreo

Ice cream cake contains 294 kcal per 100 g. A serving, 0.11 cake, 102 g (102 g) provides about 300 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

294kcal per 100 g
3.9 gprotein
36.3 gcarbohydrates
14.7 gfat
300kcal in serving, 0.11 cake, 102 g (102 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 14.7 g 19%
Saturated fat L 8.8 g 44%
Cholesterol L 19.6 mg 7%
Sodium L 137 mg 6%
Total carbohydrates L 36.3 g 13%
Dietary fiber not reported
Total sugars L 25.5 g
Protein L 3.9 g 8%
Calcium L 98 mg8%
Iron L 0.88 mg5%
Potassium L 157 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 45%294kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron5%Potassium3%

Nutritional insights

  • Protein3.9 gbelow the median for sweets and desserts (median 4.4 g)
  • Sugars25.5 gbelow the median for sweets and desserts (median 31 g)
  • Fat14.7 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat8.8 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium137 mgin the lowest quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oreo
Barcode
0006364011058
Label serving
0.11 cake (102 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0006364011058. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice cream cake?

100 g of Ice cream cake has 294 kcal. Serving, 0.11 cake, 102 g (102 g): about 300 kcal.

How much protein is in Ice cream cake?

Ice cream cake contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 0.11 cake, 102 g (102 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Ice cream cake?

Ice cream cake has 36.3 g of total carbohydrates per 100 g, including 25.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice cream cake?

Ice cream cake contains 14.7 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

How much sodium is in Ice cream cake?

100 g contains 137 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.