Ice cream 1965

Packaged product Sweets and Desserts Limo

Ice cream 1965 contains 217 kcal per 100 g. A serving, 70.0 g (70 g) provides about 152 kcal.

Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

217kcal per 100 g
3.8 gprotein
24.5 gcarbohydrates
11.5 gfat
152kcal in serving, 70.0 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 11.5 g 15%
Saturated fat L 6.9 g 35%
Sodium not reported
Total carbohydrates L 24.5 g 9%
Dietary fiber L 0.3 g 1%
Total sugars L 13.2 g
Protein L 3.8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 45%Fat: 48%217kcal / 100 g
  • Protein 7%
  • Carbohydrates 45%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.8 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0.3 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars13.2 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat11.5 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat6.9 gabove the median for sweets and desserts (median 5.4 g)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Limo
Barcode
9586005927326
Label serving
70.0 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9586005927326. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice cream 1965?

100 g of Ice cream 1965 has 217 kcal. Serving, 70.0 g (70 g): about 152 kcal.

How much protein is in Ice cream 1965?

Ice cream 1965 contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 2.7 g in serving, 70.0 g (70 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Ice cream 1965?

Ice cream 1965 has 24.5 g of total carbohydrates per 100 g, including 0.3 g of fiber and 13.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice cream 1965?

Ice cream 1965 contains 11.5 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 20, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.